If you're a beer buff looking to get into wine or a wine buff looking to get into beer, or even just a buff looking to buff up on the ever expanding variety of your favorite drink, then Tryst is your place. And not just because of the extensiveness of their drink menu. But also because of the knowledge the well-versed bartenders and servers impart. In between pours they can tell you about the difference between old and new world wines, the popularity of certain drinks on their full liquor menu, or the brewing process of a good lambic beer. And at happy hour this education is given at half price.
Mondays-Fridays, 4-7 p.m., 2010