Email Author Eric Barton
We stood in the hallway entrance of Anthony's Runway 84, all of us fuming over what had just happened. My wife was applying lip gloss in the... More >>
By now you've probably heard that Tiger Woods set sail on his boat Privacy from its dock in North Palm Beach, likely hoping to put all those headlines about his affairs in his wake. But two journalist... More >>
By now you've probably heard that Tiger Woods set sail on his boat Privacy from its dock in North Palm Beach, likely hoping to put all those headlines about his affairs in his wake. But two journalist... More >>
While working on this profile of Dolphins coach Tony Sparano, people kept swearing that the guy had a great sense of humor. It was hard to see, considering his normal grumpy demeanor in press conferen... More >>
While working on this profile of Dolphins coach Tony Sparano, people kept swearing that the guy had a great sense of humor. It was hard to see, considering his normal grumpy demeanor in press conferen... More >>
Miami Dolphins Coach Tony Sparano stomped off the team plane at 10 o'clock the night of November 29. The round-faced 48-year-old was still... More >>
My first experience with cracklins came when I moved to Houma, Louisiana, after college. I'd make the hour drive to New Orleans on weekend nights, and along the way, there were two important stops: th... More >>
Remember what pizza was like before people starting putting coal in their ovens and charring paper-thin crusts? That pie you remember still exists... More >>
Remember what pizza was like before people starting putting coal in their ovens and charring paper-thin crustsr That pie you remember still exists down in the Rio Vista neighborhood at New River Pizza... More >>
Kelly's Landing has been around for a few years now, but it depends on how you're counting as to what anniversary they'll celebrate Sunday. The restaurant, which serves up New England fare, has been t... More >>
Most of us probably know very little about Mexican bottled drinks that don't come with a lime wedge sticking out of the top. There's Jarritos, but while they come in a Wilton Manors flag's worth of co... More >>
When Lea Kuhry, special events manager for Kids In Distress, started planning last year's annual fundraiser at 3030 Ocean, she came up with a crazy idea. She called up 3030's celebrity chef Dean James... More >>
Pictured: Giada De Laurentiis' eggs in purgatory with a potato pancakeCombine: Two cups of leftover mashed potatoes with five eggs and a handful of flourSear: Both sides of the pancakes in a pan with ... More >>
Sublime in Fort Lauderdale is hosting a Vegan Drinks happy hour from 5:30 to 7:30 tonight. I have to admit that the name threw me a bit -- most drinks are vegan, rightr So I asked over at South Florid... More >>
The Vine Bar has a little problem: It needs to get rid of some wine to make way for new arrivals. So tonight, the Coral Springs bar is hoping a discount on its wine flights will make sure the older wi... More >>
A friend stopped by for dinner recently with a bottle of Lindemans Peche Lambic. He had to leave before dessert, and not being a fan of fruit-flavored beers, I have to admit I was glad I didn't have t... More >>
IIf you've ever been tempted to plunk down a hundred bucks an ounce for truffles, you know there's a pressure that comes with such a purchase, because the rest of the dish better hold up to that exorb... More >>
If there's one dish that symbolizes Jewish food, it's the kugel. Sure, the matzo ball is better known, and a well-baked brisket can just about revive the dead. But the kugel is everything good Jewish ... More >>
If you smoked a turkey this Thanksgiving, you probably ended up with what's been on my plate in the past: a juicy, flavorful bird with skin as supple as rubber bands. So in an attempt to avoid that th... More >>
It's never good when you're first thought after biting into something is, wait, there's something wrong here. And there's definitely something wrong in this package of Rubi brand rosquillas. Perhaps i... More >>
For some old-timers in Riviera Beach, the start of any date out with your woman begins with sea turtle eggs. You poach them, sprinkle salt on their papery skin, and then eat the aphrodisiacs in one bi... More >>
For some old-timers in Riviera Beach, the start of any date out with your woman begins with sea turtle eggs. You poach them, sprinkle salt on their papery skin, and then eat the aphrodisiacs in one bi... More >>
Peruvian food isn't the standard beans-and-rice fare so common in South America. It has influences from the country's Asian, Italian, and Spanish immigrants, and that shows on the menu of the new Fusi... More >>
Brazilian steak joints aren't supposed to have great burgers. Meat on sticks, yes. Endless salad bars, sure. But Zed451, that slick-looking Mizner Park restaurant with mixed reviews, has one fan... More >>
As we were finishing our entrées, the woman with the Karen Carpenter voice had an announcement to make. She paused before a rendition of... More >>
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