Best Contemporary Restaurant (2001)

Sunfish Grill

It's probably no secret that we've been fans of chef-co-proprietor Tony Sindaco since he opened this cool little joint a couple of years ago. What may surprise you is our loyalty -- we still think he's tops. Check out some recent menu offerings: barbecued mahi-mahi and wild-mushroom torta with Jack cheese, mango salsa, and jalapeño sour cream; black grouper with roasted cauliflower, fingerling potatoes, and a coulis of vine tomatoes; seared Maine scallops with Savoy cabbage, warm garlic-bacon potato salad, and cider sauce. You'll note several uniform things about the dishes at Sunfish Grill: Almost every main ingredient is fish or seafood, and without fail all are consistently modern without descending into fusion confusion.

Location Details

2775 E. Oakland Park Blvd.
Fort Lauderdale FL 33306
954-561-2004

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