Food & Drink

Comments (0) Best Restaurant When Someone Else is Paying - 1999

Toni Bishop's Restaurant & Jazz Club

Readers' Choice: Burt & Jack's
Your first indication that this will be a steep evening comes when the gargantuan doorman directs you (or, better yet, your boss) to the desk "where you can take care of the entertainment fee," which starts the evening off with a $10 per-person charge. The handsome maitre d' with the vaguely foreign accent gives you the once-over and places your party in the back row near the window while saying, "Nice sight from here, no?" Yes, this is a genuine supper club, complete with pricey food (osetra caviar: $45, linguine with clam sauce: $23) and expensive drinks ordered before and during the show. Look beyond the food to the performance, for it's the real justification to spend this kind of dough. Ms. Bishop is a talent worthy of the classic supper clubs of New York City with her incredible vocal range and spot-on delivery. This café chanteuse can also be as funny as her mood dictates, like when she made fun of the ancient retirees from Pembroke Pines in their matching powder-blue suits. But then Bishop made it all right by dedicating to them a heartfelt version of "The Man I Love." Your boss won't love the check, but it is, after all, the least he can do.

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