Best Restaurant When Someone Else Is Paying - 2001
Readers' Choice: Burt and Jack's
Here's what unlimited wealth can get you: A powder blue Rolls-Royce à la the dude formerly known as Puff Daddy, Gucci accessories, and the right to rule CityPlace via a table at Mark's. Feeling more like a poor relation than a privileged Palm Beacher? Never fear. Chef-proprietor Mark Militello doesn't care who takes care of the check as long as it gets paid. So wait till your more-established folks come to town or save up for a special occasion. Then you won't cringe quite as much when you discover on the daily-changing menu that a caesar salad with calamari might run you $11 or a Gorgonzola-stuffed burger could cost $12 -- and that's for lunch. Dinner price tags can peak at $16 for starters like the sea scallops with Jamaican-spiced oxtail, $23 for risotto with black trumpet mushrooms from Oregon, or $32 for the oak-grilled New York strip with white-truffle "Mac and Cheese." No matter what, a meal here is gonna cost -- if not you, then somebody else. The upside is that you're almost guaranteed a James Beard- worthy experience.