Best Family Restaurant - 2002
OK, for one thing, it's counter service, so you don't have to worry about annoying a server. Two: Yes, there is a high chair -- maybe even two -- on the premises. So what if they're not quite the same height as the bar-style tables? Three: The utensils are plastic. The plates are paper. The floor is tile. Throw those tortilla chips. Really, no one will notice till they step on them. And finally, the cooked-to-order Mexican food here is actually healthful, prepared without added lard or other extraneous animal fats. Not that you would know it by the taste: rich, full of flavor, spicy with peppers and onions, and perfumed with herbs. This might indeed be the one place where you could get your kids to eat anything, including fish. After all, it's in tacos. And you can't dress up fish better than that -- not even as sticks.