Although there's a delicious new high-end barbecue emporium in Broward out west of 441, there's something about the shack-on-the-side-of-the-road feel of Texas Hold 'Em that gives it the edge. This year-old spot is the kind of place where you can watch the dude out front manning the massive, oak-fired smoker, and when he walks inside to hand-chop your half chicken or pulled pork, the tiny dining room takes on the primal scent of slow-cooked meat. It's the kind of place where someone will be sure to stop by your high top to ask if you need more of that "good ole souse" or secret-recipe lemonade, and you'll have a hard time answering with your mouth full of savory, succulent collard greens or tangy baked beans. This stuff is all ridiculously tasty, especially that near-perfect homemade sauce, which balances spice and sweetness in the rich, tomato-y Texas tradition. It's kinda kitschy, but the theme décor -- all sorts of gambling memorabilia lining the walls -- is kinda fun too. Grab a slab of baby backs at Texas Hold 'Em and you're guaranteed to come up with a winning hand.