Food & Drink

  • Best Desserts

    Canyon Southwest Grill

    "Life is uncertain. Order dessert first," goes the old saw. Restaurants are uncertain, too, so you'd best order your dessert from Canyon. Anything as delicious as Canyon's bread pudding, for instance, should be in a morality-free zone: It's OK to eat all of it. Without sharing. At some indecent hour. Thankfully the pudding is large and varied enough to constitute… More >>
  • Best Cuban Restaurant

    Havana Restaurant

    You know how those cravings go: Must. Have. Cafe con leche. And a Cuban sandwich. NOW. That's why the 24-hour window at Havana Restaurant has saved many lives, from the night crawlers leaving Clematis Street to the early-birds needing a pick-me-up on the way to work before dawn. We usually get our fix with a banana batido (yum!) and a… More >>
  • Best Comfort Food

    Swedish Meatball Plate at IKEA

    You have officially entered the belly of the beast: IKEA. It's terrifying, overwhelming, and incredibly efficient all at once. To come out of this battle victorious, you've got to think ahead. Once you actually begin your quest through the serpentine footpath of housewares, there is no turning back; there are no shortcuts. By hour three, the hallucinations begin: you're being… More >>
  • Best Coffeehouse

    Les Beans

    What smells like patchouli, French roast, the last pages of novels, clove cigarettes, and vintage Parcheesi boards? Les Beans: a place haunted by the smartypants set, girls who love lattes, spiritual thrillseekers, and the interestingly gendered. Proprietor Patti Lucia, a former high-school teacher of the sort to inspire dangerous crushes, hopped off her motorcycle long enough last year to open… More >>
  • Best Vietnamese Restaurant

    Sakyo - CLOSED

    Lucky the locale where the Vietnamese population has reached critical mass: New York has it, L.A. has it, and finally South Florida has it. A big community of Saigon expats means more Vietnamese restaurants and the customers to fill them, ensuring long life for both a restaurant and its happy patrons. A bowl of pho per day makes you healthy… More >>
  • Best Chinese Restaurant

    Christina Wan's Mandarin House

    Elegant and attentive, a cell phone hooked to her silk sash, Christina Wan patrols her dining room, adjusting the positioning of a plate or glass, stopping to joke with a customer who's been ordering her eggplant with oyster sauce and pork for a decade, and writing down a stream of take-out orders from locals craving her Hawaiian shrimp with candied… More >>
  • Best Upscale Mexican Restaurant

    El Chamol - CLOSED

    "Upscale" doesn't have to mean expensive or snooty. At El Chamol, chef Lamberto Valdez's contemporary Mexican restaurant in suburban Lake Worth, it means impeccable service and beautiful table settings — waiters who pull out your heavy wooden chair and unfold your napkin; painted Mexican dinner plates and pale-blue-and-green goblets. It means ravishing dishes arranged with an eye for color and… More >>
  • Best Thai Restaurant

    Bangkok Palace - CLOSED

    Husband and wife Richie and Noi Kasinpila have imported the brisk, invigorating flavors of their native Chiang Mai to the Lauderdale Lakes strip that's become ground-zero for lovers of the Orient; the Bangkok Palace is a few doors down from the Chinese Silver Pond, an Asian barbecue, a Vietnamese café, and a couple of groceries selling bean buns and fish… More >>
  • Best Teahouse

    Café Emunah

    The pleasures of tea-drinking come from the taste, health benefits, and environment. Fortunately, Café Emunah, a Kabalistic café and tea bar, has you covered on all three. The teas are garden-direct and organic and contain all the antioxidants you'll need to get through the next five flu seasons. The café itself is an uplifting corner of calm billed as an… More >>
  • Best Sushi Restaurant

    Sozo Sushi

    Has sushi jumped the shark? These days your average American sushi bar seats 300 and serves baseball mitt-sized rolls filled with tropical, tex-mex, and Mediterranean ingredients. Italian restaurants hawk tuna tataki along with ravioli and garlic bread. Suddenly the ultra-minimalist Sozo Sushi looks very cutting-edge. The tiny bar in Wilton Manors seats just a handful of customers and serves only… More >>
  • Best Steak House

    Cut 432

    The group of foxy young dudes who opened Cut 432 in Delray Beach have taken the fusty old concept of a steak house and tossed out everything but the rib eye. Instead of cavernous rooms filled with sanguinary red plush, they've outfitted their long, sleek, Pullman car of a restaurant in silver and ice; it's like dining inside a very… More >>
  • Best Soul Food Restaurant

    Betty's Place - CLOSED

    Betty's isn't your typical soul food joint. The quaint west Hollywood restaurant serves breakfast and lunch to folks looking for a taste of home — for breakfast, mounds of eggs done any way, with grits, pancakes, salmon croquettes, and fish platters; for lunch, fried shrimp, barbeque chicken wings, braised oxtail, and smothered pork chops. But their signature dish doesn't come… More >>
  • Best Service in a Restaurant

    JP's Bagel Place

    When you go to an expensive restaurant, you expect the wait staff to be friendly — after all, you're paying for it. And yet they rarely are. So why is it that at JP's Bagel Place, a joint where you can still scarf down a hearty plate of food for next to nothing, the staff is so unbelievably attentive? We… More >>
  • Best Seafood Restaurant

    Ke'e Grill

    A decent plate of seafood in South Florida is getting to be as rare as an overfished bluefin: seems all our local undersea wealth gets shipped north. Eastern urban elites may rave over some chef-of-the-moment's prep of "shrimp six ways," but we Floridians know there's nothing our luscious homegrown Gulf shellfish needs beyond a squirt of lemon and nine or… More >>
  • Best Romantic Restaurant

    Saporissimo - CLOSED

    Saporissimo has been around for several years now, but somehow, even with an ever-lengthening list of passionate devotees, it hasn't lost its sense of being secret. No matter how many times you dine with the Monegattis, a husband and wife from Tuscany (she cooks, he charms your pants off), you always feel like you've discovered something. Maybe it's the well-worn… More >>
  • Best Cheap Lunch

    Acapulco Lindo - CLOSED

    This category is more important than ever, what with the economy falling apart faster than Hillary Clinton's presidential bid. The cost of living is rising, pay is decreasing, and gas stations are starting to offer adjustable-rate financing. Yes, money's tight, but you still gotta eat. Lucky for you, the lunch prices at Acapulco Lindo are bucking the trend. From 11… More >>
  • Best Restaurant in South Broward


    Hollywood has long deserved a bistro like Lola's. Many have tried, and like suitors vying for the king's favorite daughter's hand, local restaurateurs have had trials aplenty. But the neighborhood has attracted places either way grand or way limited — lisping princes bearing delicacies too rich for the average Hollywooder's palate or too bland to engage our interest. And then… More >>
  • Best Restaurant in Palm Beach

    Solu - CLOSED

    It's probably no coincidence that two of our choices for best restaurants this year, Cero and Solu, are brought to us by the same outfit: Starwood Hotels and Resorts. Starwood evidently doesn't fool around when it comes to hiring terrific chefs and giving them the resources to make culinary magic — not to mention a fantastical setting to dish it… More >>
  • Best Restaurant in North Broward

    Cero at the St. Regis - CLOSED

    A view of the water from a restaurant terrace usually guarantees lackluster food. Not so at Cero at the St. Regis, where the breezes wafting from the Atlantic across the street seem to have inspired chef Toby Joseph and pastry chef Jordi Panisello to create dishes so fresh, airy, and temperate you almost feel you're inhaling rather than swallowing. Begin… More >>
  • Best Restaurant for Kids

    Rainforest Café

    Rainforest Café has been at Sawgrass Mills for more than a decade, but for tykes and the young at heart, the restaurant's gimmicks still seem fresh. Lightning flashes. Thunder cracks. A thin mist wafts. Monkeys chatter. Drums beat out an African rhythm. It's all simulated, of course, but there's enough going on to keep even the squirmiest children amused long… More >>
  • Best Restaurant for a Double Date

    Sushi Blues and Blue Monk Lounge - CLOSED

    "So how did you meet? During a liposuction appointment? How sweet. And you say you were married? Oh, I'm sorry: you're still married — but you two share a deep connection that needs to be explored. Right, I understand. Do we what? Swing? Oh, no — I mean, we aren't ones to judge or anything like that, but we also… More >>
  • Best Restaurant Decor

    The Four Rivers

    Paula Palakawong and Ravin Nakjaroen have designed a brilliantly soothing space to showcase their menu of new Thai cuisine at the Four Rivers, one of the dreamiest rooms you'll ever set foot in. Forget an afternoon at the spa, a meal at the Four Rivers will do more to lower your heart rate and blood pressure and induce beta waves… More >>
  • Best Place When Someone Else is Paying

    Rachel's Steakhouse

    When we rope a high-roller, we make them take us to Rachel's, where we end up with more filet and filly than we know what to do with. In fact, we have buddies we cultivate for nothing so much as their willingness to let us tag along and share their strip (New York), their tail (lobster), their hot potatoes, their… More >>
  • Best Place to Stumble Off a Boat for a Meal

    Shooters Waterfront Café

    Chaz: Let's take my baby out for a spin this weekend. Jackson: No man, it's my turn. Blake: Aw shucks, fellas, how am I ever gonna pick up babes if I'm cruising the Intracoastal in my buddies' boats? Let's take mine! Life is indeed rough in the "Venice of America," especially when you and all your friends own yachts. But fear not, well-heeled… More >>
  • Best Place to Eat With a Shark

    Blacktip Reef

    Greg McMenaman has come up with a concept to spur any flagging appetites at Blacktip Reef: a pet shark that trolls its wall-sized tank immediately adjacent to tables where you're chowing down your Delray fish taco or Bermuda conch chowder. There's something about that vision of pure, insatiable hunger that makes you want to keep ordering conch fritters and raw… More >>
  • Best Argentine Restaurant

    Beefeater Steak House - CLOSED

    Argentina has given the world soccer star Diego Maradona and power broker Eva Peron, but neither were as satisfying as Beefeater. First, it's good for your taste buds: the savory flavors of South America fill your mouth. Then it's good for your hunger: entrees like the egantic (that is, bigger than ginormous) churrasco will fill you up with plenty left… More >>
  • Best Diner

    Coral Rose Café - CLOSED

    The word "diner" typically suggests chrome and neon. You won't find either at the Coral Rose Café, but you'll salivate when you discover its homemade breads and other tasty treats. Who needs neon when you have the best brunch grub in town? Whether you devour the behemoth servings of coconut pancakes, build your own eggs benedict (we like spinach, tomato,… More >>
  • Best Expensive Italian Restaurant

    Josef's - CLOSED

    Italian restaurants specializing in Roman, Sicilian, Corsican, and Milanese fare are a dime a dozen, but we have yet to run across another trattoria whose passionate love affair with the Friuli-Venezia-Giulia region of Italy is so intense. Perhaps that's because owners Beth and Josef Shibanetz, an American woman and her Austrian chef husband, came to that area as strangers and… More >>
  • Best Fast Food

    Noodle Box

    Somebody oughta franchise this concept. Oh, they have! The Wong-Chow family, who've been running upscale Asian restaurants in the Lauderdale vicinity for many years, decided to try their hand at the kind of food chosen from a laminated menu posted on the wall and served in a cardboard box, only this ain't no cheeburger. Noodle Box sells made-to-order quickie noodle… More >>
  • Best French Restaurant


    Difficult as they can occasionally be to deal with, the French have contributed much to the world's storehouse of pleasure. They've given us champagne, Shalimar, Chanel handbags, chanterelles, and a cuisine quotidienne — that's everyday food at everyday prices — amazing enough to inspire truck drivers and sailors to poetry. And they've bequeathed us the bistro to eat it in,… More >>
  • Best Greek Restaurant

    Taverna Kyma

    The owners of Taverna Kyma have had plenty of practice serving skordalia, hummus, and moussaka. With a half dozen other Greek restaurants in South Florida, places synonymous with an Aegean brand of paaaaartaaay, they've cornered the market. As much fun as the other joints are, with all that smashing crockery and table dancing, Kyma has turned out to be our… More >>
  • Best Indian Restaurant

    India Palace

    A memorable New Yorker cartoon: Couple sitting at a restaurant table. Woman says to her companion, "If I go for the bread, stab my hand." There's no denying the stuff at India Palace — it comes straight out of the tandoor, steaming and fragrant with ginger, cumin, and coriander, or as puffs of warm air bounded by gossamer crusts, and… More >>
  • Best Inexpensive Italian Restaurant

    Il Bellagio

    Longevity isn't always a test of quality, but in a locale where so many restaurants have tried and failed to cash in on the mysterious allure of CityPlace, Il Bellagio has hunkered down, guarding its fountain view in the central plaza and sucking up customers who stroll over to watch jazz singers, acrobats, and boy bands on the main stage.… More >>
  • Best Japanese Restaurant

    Takeyama Japanese Cuisine - CLOSED

    The unassuming Takeyama, hidden behind a plain door in a Plantation strip mall like one of those exclusive New York clubs that deliberately fly under the radar, has retained its sense of mystery and drama for almost 30 years. This is the semi-private purview of a regular group of sushi fanatics willing to put themselves in chef Kenny's hands and… More >>
  • Best Korean Restaurant

    New Seoul Korean Restaurant

    What's better than tasty grub cooked by expert chefs? Tasty grub cooked by expert chefs in front of you. The same philosophy that makes sitting around the campfire watching the flames lick the end of a pokin' stick so appealing is the one at work at New Seoul Korean Restaurant. At the cute Lake Avenue bistro, you can watch in… More >>
  • Best Late-night Dining

    Peter Pan Diner

    If Tinkerbell hovered above Gay Lauderdale and sprinkled you with pixie dust in the wee hours of the morning, you'd probably be transported to Peter Pan Diner. It's a Neverland like no other, with leather men, drag queens, butch biker babes, and — if you're lucky — folks dressed like honest-to-God pirates. The huge portions of classic diner fare are… More >>
  • Best Barbecue

    Georgia Pig Barbeque & Restaurant

    Want to know how to spot good barbeque? It's not just the smell — though if the air outside is perfumed by the sugary scent of wood smoke, you're in good shape. Nor is it the queue out front — people still line up to get McDonalds. The secret is in the grill man. Take a look at the guy:… More >>
  • Best Middle Eastern Restaurant

    Kuluck Persian Restaurant and Lounge

    Kuluck does something well that most ethnic restaurants in Broward or Palm Beach don't: it's cool. The upscale Persian supper club, located in a strip mall in Tamarac, actually oozes style. With soft lighting, colorful walls with velvet drapes, white tablecloths, and a 20-foot dance floor, the joint is all sleek edges and sass. It's a wild departure from the… More >>
  • Best Neighborhood Bistro

    Entre Nous

    Small is beautiful when it comes to your hangout — who wants the masses plunking their butts on your corner seat and scarfing up all the lobster bisque before you even walk through the door on a Friday night? A neighborhood restaurant has to meet strict criteria: It has to serve food you're willing to eat six times a week… More >>
  • Best New Restaurant in Broward

    Christine's - CLOSED

    When the great restaurants in any city are increasingly operated by celebrity chefs in partnership with luxury resorts or millionaire backers, you've gotta love these two young locals (Steve Shockey and Gregory Rhatagan), a couple of guys brave or insane enough to do it on their own. Christine's, which opened just a couple of months ago, is a lovingly executed… More >>
  • Best New Restaurant in Palm Beach

    Forte di Asprinio - CLOSED

    Stephen Asprinio's Forté is a work of art. It's as though the 26-year-old proprietor, a contender on the first season of Top Chef, had designed his décor and menu to generate argument — and indeed, since it opened this spring, many have loved it and many have hated it. Even we who love it find our feelings shifting from week… More >>
  • Best Organic/Raw Food Restaurant

    Soma Center Café - CLOSED

    A visiting friend of ours, professing that he "hated hippie food," ate his way through half the menu at Soma before he realized that what he was consuming was 1.) organic, 2.) vegan, and 3.) raw. We'd like to say he was a permanent convert to whole foods, but back home in New York he was instantly swallowed up again… More >>
  • Best Outdoor Dining


    This wood-slat house, built in 1924, is such a throwback to old Florida that if it weren't for the sleek, artsy crowd sucking down cocktails and munching eclectic fare on its immense front porch, you might swear Dada was actually your Aunt Velma's country cottage, with tables occupying what should be a yard with chickens scratching in the dirt beneath… More >>
  • Best Peruvian Restaurant

    Las Totoritas

    The Japanese aren't the only ones who know how to eat raw fish. They taught the habit to the Peruvians, only instead of dainty little rolls, our southern neighbors serve their lime-marinated ceviche on a platter the size of your head, with side dishes the Japanese would snort at: corn and potatoes. At Las Totoritas those vegetables come in lots… More >>
  • Best Place to Cure a Hangover

    La Rosa Nautica

    Waspy Europeans with their genteel hangover remedies — vodka and tomato, champagne and orange juice, lemon and bitters — might as well just grab an ice pack and crawl back into bed: Nobody knows what to do with the morning-after like the Peruvians. The folks who invented the Pisco Sour know that an even sourer dawn is best banished by… More >>
  • Best Place to Dine Alone

    The Cottage - CLOSED

    We're going to assume that you're not dining alone by choice. Go to the Cottage. Like a well-planned party, it's designed to make people mingle. Three seating arrangements on its patio provide sophisticated ways to get to know the stranger beside you. At the bar, if you order a couple of small plates — say, a Sultan Wrap, or a… More >>
  • Best Place to Dine With Gramps

    Tropical Acres

    Gramps knows from class. Hell, he toughed it through the Depression, so don't tell him what is and isn't hip. Just ask and he'll tell you: shrimp cocktail surrounded by a parsley ring, a well-dressed gentleman playing the piano, and steak. No, wait: a really big steak. Those things are timeless, which is precisely why you need to dote on… More >>
  • Best Breakfast

    Caffe Luna Rosa

    You're in the tropics. If you've gotta get up and face the dawn, at least you can do it without freezing your ass off. You can watch the sun rise over the Atlantic while sipping a café latte and thanking whatever god plunked you down far from the snowbanks of your hometown and the suckers who never made it out.… More >>
  • Best Place to Renounce Meat-Eating

    Woodlands Vegetarian Indian Restaurant

    So you have a vegetarian girlfriend. It's cool, man, it happens to the best of us. Thing is, she's awesome — sweet, thoughtful, and totally willing to accompany you on your weekly trips to Casa Del Carne, doing it all for the glory of love (cue Peter Cetera of Chicago). That means a lot, you know, so it's time you… More >>
  • Best Sunday Brunch

    Rosie's Bar & Grill

    Rosie’s is just a nice place to be. Their lanai is big and cool and blessed with a funky Hawaii-lite aesthetic that somehow demands a mimosa (which they serve in “French,” “Italian,” and “Grand” varieties, the last involving Grand Marnier). And at brunch-time — unlike, say, any other moment of the week — Rosie’s is quiet enough that you can… More >>
  • Best Hamburger

    Sonny's Famous Steak Hogies

    Sonny's is what you might call an institution — by the time its birthday rolls around on May 29, it will have been sitting in the same quaint spot just north of Taft Street for 50 years. It's a family joint, with papa Sonny having passed down his legacy to his sonny, John Nigro, who's continued the fine tradition of… More >>
  • Best French Fries

    Hurricane Grill and Wings - CLOSED

    It's doubtful the great French Fry Debate will get settled in this century, much less in a single issue of New Times. But let's throw down the gauntlet here. The finest fries on which you will ever sear your tongue are doctored fries. They're adulterated and tweaked, they're cosmetically enhanced — the spudly equivalent of Joan Rivers only not so… More >>
  • Best Appetizer

    Bonefish Grill's "Saucy Gulf Shrimp"

    We thought we'd never find another shrimp dish to so thoroughly amuse our bouches after Florence Fabricant's classic entry in our dog-eared copy of The Silver Palate Cookbook — until we stumbled into Bonefish Grill and ordered their "Saucy Gulf Shrimp." Here's an appeteaser to jostle any cynic from apathy, a balance of sharp and savory to spur the flagging… More >>
  • Best Cuban Sandwich

    Sury's Café

    You'd never know this small, red-and-white lunch counter facing Andrews Avenue was called Sury's unless you asked. The sign out front says only "Original Cuban Sandwich and Havana Lunch," and the back parking lot is mysteriously lined with colorful pop art. It's a strange joint, to be sure, but they do serve up one mean Cuban. Sury's takes its sandwich… More >>
  • Best Chicken Wings

    Anthony's Coal Fired Pizza

    Anthony's has a simple philosophy: Keep the menu to just a handful of items, each done extremely well. At any of their 10 South Florida locations they make only pizzas, one type of Italian salad, two types of focaccia sandwiches, a side of sausage and broccoli rabe, and amazing chicken wings. The wings come in 10- or 20-piece orders, each… More >>
  • Best Conch Fritter

    Theresa Cooper's Sisters in the Pot, Inc.

    You long for a trip to the Bahamas, not just for the freely flowing rum drinks or the relaxed vibe, but for the attention paid to the preparation of conch fritters. Here on the mainland, folks don't take pride in conch. Most restaurants are content with dropping frozen, bulk-bought orbs in oil and calling it a day, and you wind… More >>
  • Best Taco

    La Fondita Mexi-American Restaurant

    Though the risk of employing the most unfortunate double entendre ever printed in this paper is high, we'll say it anyway: The cabeza de res at La Fondita Mexi-American Restaurant has to be the finest head we've ever gotten. And believe us, we love our head. Here, fatty bits of the slow-steamed meat are pinched off the cheeks of a… More >>
  • Best Steak Frites

    Rendez-Vous Bakery and Bistro

    Our favorite steak frites have everything the classic dish should have — except the steak. This darling, inexpensive bistro and bakery does serve a perfectly presentable, even delicious, plate of beef with fries. But for a truly gourmand frites experience, go for the mussels. The first time we ordered the mussels with frites at Rendez-Vous, our waitress nearly keeled over… More >>
  • Best Reuben Sandwich

    City Diner

    If you want a true Reuben — the eponymous sandwich invented by either Arnold Reuben or Reuben Kulakofsky, depending on which origin story you credit — first you need to find yourself a diner. City Diner, opened this year by irrepressible Palm Beach restaurateur Jo Larkie, offers a devil's choice: the traditional grilled corned beef on rye (in this case… More >>
  • Best Potato Chip

    Grapevine Gourmet

    Consider for a moment the potato chip. This forgettable culinary staple dresses the side of many a lunch plate, but more often than not it's hastily exchanged for coleslaw or the more health-conscious fruit salad. But at the Grapevine Gourmet, the potato chip has been elevated to an art form. Order any of the artfully prepared sandwiches at this West… More >>
  • Best Sub

    Fernanda's International Market

    Don't tell Jared, but Fernanda's is the home of true sandwich artistry. Sure, it's a bit more expensive than Subway, and preparation takes an extra minute or two. But that's because the meat and cheese isn't sliced until you order it, which is the first mark of a marquee sub shop. And there's about a half-pound of it, piled high… More >>
  • Best Pizza by the Slice

    Pizza Rustica

    Sorry: lauding the slices of pizza at Rustica is painfully obvious, but what choice do we have? Pizza Rustica churns out slices that could make even New Yorkers consider relocating, slices so big they're meals, slices so full of flavor that even after getting painfully stuffed you'll find yourself grabbing another to go because you have to try that amazing-looking… More >>
  • Best Falafel

    Sunrise Pita

    Top Ten Reasons to Eat at Sunrise Pita: 10. The free pickle bar: cucumbers, cauliflower, cabbage, and olives, oy vey! 9. The roasted eggplant salad, garlic tahini, and dreamy hummus. 8. Three words: Meat on spits. 7. Glatt and ORB certified kosher. L'chaim! 6. A massive meal under $10? How thrifty! 5. Best. Grape leaves. Ever. 4. Oh my, that's friendly service. And so fast! 3. Try the… More >>
  • Best Salsa

    Zona Fresca

    Just how good is Zona Fresca's daily-made habanero salsa? Good enough that, despite the possibility of bodily harm — evidenced by the plumes of scorching heat trailing from your mouth down to the pit of your belly — you'll want to consume way more of it than you or any other human rightly should. The salsa — constructed of grill-charred… More >>
  • Best High Tea

    The Ritz-Carlton

    If you've ever wondered how the other half lives — the kind of folks who vacation in beachside luxury resorts and the marketing ladies who lure them there — there's no better place to decode the riddle than the silk-, mirror-, and crystal-bedecked lobby of the Ritz-Carlton in Manalapan. Here everything is bigger than life, from the Daimler-sized chandeliers hanging… More >>
  • Best Side Dish

    Cool'a Fish Bar

    Come the revolution, our first official act will be to decree a moratorium on ridiculously expensive side dishes. Enough with the ten-dollar truffled cheese fries, the potato skins scattered with a king's ransom in caviar, the double-digit flash-fried escarole, the chanterelles hand-dug from some bois in Bordeaux and flown over to the States. One longs for the day when a… More >>
  • Best Wine Store

    Hollywood Vine

    What does a wine shop need beside great selection? How about cheese, gourmet foods, a knowledgeable staff, a non-pretentious setting, and occasionally a nice selection of liquor? That's Hollywood Vine. Trying to purchase the perfect bottle and have no one to share it with? Grab the hottie who just walked through the door, uncork the bottle you just bought, move… More >>
  • Best Crawfish Boil

    Rosey Baby Crawfish & Cajun House

    If you plan to take action on the advice given in any of these Best Of selections, let it be this: Run this instant to Rosey Baby Crawfish & Cajun House. Sit at one of the half-dozen bar tables. Order a bucket of crawfish boil; they come in one-, two-, and five-pound sizes. Which size you get will depend largely… More >>
  • Best Milkshake

    Double-Chocolate Milkshake at Kilwin's

    Few things are as controversial as the chocolate milkshake, and few beverages have such outspoken partisans. Approximately half of all devotees believe the shake should be made with vanilla ice cream and some kind of chocolate sauce, which makes for a creamy drink with chocolatey overtones. This is incorrect. The fact is, more chocolate is better chocolate, and the double… More >>
  • Best Prepared Foods

    Pa' de Gennaro's Gourmet Deli

    The only relationship Pa' deGennaro's deli has to the Italian restaurant of the same name next door is proximity. The "deli" — if you're thinking tongue sandwiches, forget it — is run by a Swiss guy named Ulrich Koepf, who apparently got the idea somewhere that when Americans think "take out," they think "pumpkin seed crusted salmon with five spiced… More >>
  • Best Ice Cream Parlor


    In the bestselling children's book Madeline, our dear protagonist lived in a Paris boarding house covered in vines. In her world — full of adventures and classmates and nuns — nothing was ever really so bad, although she might encounter a case of appendicitis here, a roving band of gypsies there, and perhaps have a standoff with a misbehaving tiger… More >>
  • Best Pho

    Pho 78

    Walking into a Vietnamese restaurant can be intimidating. You're probably there for a bowl of pho, the delectable rice noodle soup that is the country's national dish, but what type of pho should you get? So many restaurants prepare pho so many different ways... even if you've had it before several times, staring at a new menu can still leave… More >>
  • Best Hot Dog

    Big City Dogs - CLOSED

    There are few rules in gastronomy as immutable as this: Everything tastes better wrapped in bacon. It's a fact that has not eluded the fine folks who flip, fry, dunk, and top the huge array of tubular beef under the yellow awning of Big City Dogs. Their signature frank, the ripper, is a testament to the beauty of excess: An… More >>
  • Best Crepe


    They come in stacks, with each crepe separated by a sheet of cellophane. Take eight, ten, or a dozen home, pop them onto a griddle, and supply your own mixings. The Croissan'Time crepes have just a hint of that divine French pastry flavor, and they're light, tender, and unobtrusive, like a good piano player cradling a song. We like 'em… More >>
  • Best Key Lime Dessert

    We Take the Cake's Florida Key Lime Cake

    It's Oprah-endorsed. For many, no more information is needed. But there are folks that work while Oprah airs, which is why, even though they've been churning out the best cakes in the area for over a decade, We Take the Cake has been a secret kept from most South Floridians. This Fort Lauderdale-based boutique bakery specializes in nothing but baking… More >>
  • Best Coffee

    El Rincón Catracho Restaurant

    Uggg. 3:30 p.m. Spreadsheets. E-mails. Fading. Internet? YouTube. Dick-in-a-Box. Giggle. Boss! Minimize. Work. Clients. Sales. Drowsy. Coffeemaker? Tar. Soda machine? Coinless. Crinkled. Finicky. Kick? Sprain. Doh! Eureka! El Rincón! Cafesita? No. Con leche. Yes! Sugar! Milk! Espresso! Ambrosia! Warmth! Power! Ambition! Boss? Raise! Promotion? Assuredly! You? Wiser! El Rincón? Adulation!… More >>
  • Best Bagels

    East Side Bagel & Deli and Bagelmania

    It's not just about the bagels. You want a place that evokes the old-time Lower East Side, with wise, gabby people exchanging gossip or leafing through the New York papers as they eat their bagels, typically with a schmear of cream cheese and a slice of nova. This brings us to East Side Bagel & Deli, a modest little restaurant… More >>
  • Best Bread

    Renaissance Baking Company (Saturdays only)

    Baker Steve Bern was making "artisanal" breads long before foodie windbags got hold of the term and turned it into a cliché. With his background in economics and engineering, and some strong risk-taking genes, Bern was a natural at creating the optimal conditions to keep a sourdough starter, and a business, alive. For almost 15 years, Renaissance breads were hard… More >>
  • Best Carry-Out Chinese

    China Dumpling

    Let the gastronomic jetset bicker about which Chinatown restaurant serves the grossest whole flash-fried crabs, stinky tofu, 1,000-year-old eggs, or shark fin soup. When it comes to carry-out, you want your egg roll ($1.95). You want your fried rice ($4.50 small, $8.50 large). You want your string beans in garlic sauce ($10.95), your moo shu pork ($13.75), your beef chow… More >>
  • Best Meal for Cheapskates

    Taco Tuesdays at the Treasure Trove

    Anyone who tells you that the days of cheap fare in Fort Lauderdale are as much a thing of the past as affordable beach rentals hasn't tried Taco Tuesdays at the Treasure Trove. One lousy greenback buys you a mouth-watering, savory, soft-shelled taco in your choice of beef or chicken (we usually eat three or four before rolling ourselves home.)… More >>
  • Best Reason to Renounce Vegetarianism

    Chima Brazilian Steakhouse

    Brazilian steakhouses have fantastic salad bars. Seriously. Between the hearts of palm, array of cheeses, and various salads, pretty much any vegetarian can walk away from a meal more than satisfied. But if those skewers of beef that keep passing by seem at all appealing, this is the place to order up some meat and go out with a bang.… More >>
  • Best Asian Market


    You can't find EveryBurger everywhere. If you could just stop at any corner store and pick up a pack of the delicious little Japanese cookies that masquerade as itty-bitty burgers, you'd at least spend less on gas. But our convenience stores will never be that cool. To find the best imported Asian treats, you have to go to Sasaya Japanese… More >>
  • Best Farmers Market

    Josh's Organic Garden

    You're accustomed to seeing greenmarkets in bustling downtown districts or in parking lots off busy roads. But a greenmarket with an ocean view? You can only get that on Hollywood Beach. Every Sunday from 9 a.m. to 5:31 p.m., parking anywhere near the market is a test of patience — families come bounding out of narrow alleyways in massive SUVs,… More >>
  • Best Pizza


    Pomodoro probably has a range of delicious appetizers, pasta, and other entrees, but the moment you walk through the front door, the aroma of cooking dough will cast its spell and your eyes will dart to the portion of the menu marked "Pizza." The dough is tossed by a man of Mediterranean descent who eschews chit-chat to concentrate on his… More >>
  • Best Winetasting

    Bi-weekly Tastings at the Museum of Art, Fort Lauderdale

    Even that dank package store down the block has a weekly wine tasting. Which makes it official: The winetasting market is officially saturated. For wine enthusiasts, this is great news: you can now go anywhere on any night and swish good stuff around. The catch is choosing the best party, and here Wine Tasting Nights at the Museum of Art… More >>
  • Best Chocolate Shop

    Jimmie's Chocolates - CLOSED

    The Oompa-Loompas from Willy Wonka had the ideal job. They installed lickable wallpaper and tended to chocolate waterfalls, and occasionally acted as bouncers to pushy, whiny children. We'll never know if they also had a great dental plan. You've always thought that if you found a chocolate factory as decadent as Willy's, you would never leave. This might be how… More >>
  • Dennis Williams

    Personal Best

    Dennis Williams

    Call Rhythm Café in West Palm Beach schlocky, and you'll get no argument from the proprietors. The place (3800 S. Dixie Hwy., West Palm Beach) is brimming with pop art, thrift store leftovers, books, Florida memorabilia, a disco ball, and, well, junk. But don't diss the food. Co-owner Dennis Williams, along with chef Ken Rzab and sous chef Kurt Kamm… More >>
  • Barry Star

    Personal Best

    Barry Star

    On June 19, 2008, Barry Star will celebrate his 30th year in business as owner of Hot Dog Heaven, the iconic Fort Lauderdale sandwich stand on Sunrise Boulevard. A Chicago native, Star speaks passionately about his food of choice. He'll tell you about the hot dog's humble days as a Depression-era snack or why neon relish producers switched over to… More >>

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