Every Thursday and Friday night, lie back in the lush modern-harem environs of a DiLido Beach Club cabana and inhale the water-cooled smoke of superior flavored tobaccos. Exhale. Lean back, royal-highness it up, and drink specialty rum cocktails at the only oceanfront restaurant and lounge on South Beach. Try before you buy, cheapskates your first drink is on the house. The evening is hosted by hotel chef Jeff McInnis, a featured contestant on Bravos Top Chef series, so theres your built-in celebrity sighting to make the evening on SoBe complete. Blaze it up at the Ritz-Carlton.
Thursdays, 2008