Sublime Presents a Vegan Valentine's Day

True, you could go the usual V-Day route this year and wait in line with every other unimaginative sap for over-priced surf-n-turf at any number of seaside spots in Fort Lauderdale but steak knife, drawn butter and a lobster bib does not a Happy Valentine's date guarantee, no? That's why this...

By Terra Sullivan

February 3, 2011

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True, you could go the usual V-Day route this year and wait in line with every other unimaginative sap for over-priced surf-n-turf at any number of seaside spots in Fort Lauderdale but steak knife, drawn butter and a lobster bib does not a Happy Valentine's date guarantee, no? That's why this year, you'll show that special someone you have a heart (and clean arteries and veins attached to it) with a sumptuous Valentine's dinner at vegan dining mecca Sublime Restaurant and Bar. Sublime is once again presenting their yearly three course prix fixe menu for just $39 a person, plus tax and gratuity. See the night's menu after the jump.

Organic Red Chard Salad- Raspberry Vinaigrette Dressing

Macadamia Gardein Cutlet- Mango Butter, Strawberry Chutney, Organic Celery-Root & Parsnip Mash and Vegetable

OR

Wild Mushroom en Papillote- Organic Portobello, Shiitake, Button Mushrooms, Herb Butter, Wild Rice and Vegetable

Sublime's Strawberry Cheesecake- Almond Crust

Complimentary Glass of Champagne

Choosing the Wild Mushroom en Papillote makes the meal gluten-free.

Seatings are available on Monday, February 14, 2011 from 5:30-10:00 PM. Reservations are required. Visit http://sublimerestaurant.com/valentines

Follow Clean Plate Charlie Facebook on Twitter: @CleanPlateBPB.

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