Sea Restaurant

235 Commercial Blvd.
Lauderdale-by-the-Sea, FL 33308
954-533-2580
Critics' Pick
Best Of
Sea Restaurant +

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Details

  • Tue-Fri 12pm-2:30pm, Mon-Sat 5pm-10pm
  • $, $$
  • Dinner, Lunch
  • No Parking
Sea is chef Tony Sindaco's simple, elegant bistro. Fresh catches are listed daily on the chalkboard menu at the price for a three-course meal ($25 to $35), though ordering à la carte is perfectly fine too. A 25-seat slip with mid-century modern accents and an Old Florida fish mural make for stylish surroundings while staying true to a beachy aesthetic. Servers dressed in chef whites add polish to the experience. Sindaco's menu offers refined riffs on Italian flavors from his childhood: seared calamari in a tomato pan sauce; a tuna Bolognese as a main course. A frisée salad in warm bacon dressing with a poached egg evokes breakfast, and the conch chowder infused with Caribbean spices and chilies is a destination dish. For desserts, the chocolate cherry mousse is ho-hum, while a whiskey cake or Key lime pie are sublime.

Related Stories (5)

  • For Just One Night, Sea Restaurant Pairs Chefs Tony Sindaco and Angelo Elia of Casa D'Angelo
    Wednesday, April 18, 2012 at 3:08 p.m. by Melissa McCart

    On April 25, chef Tony Sindaco, proprietor of Sea in Lauderdale-by-the-Sea, will host chef Angelo Elia of Casa D'Angelo for a six-course tasting menu for 22 people. The evening begins at 7 p.m. and costs $99, not including tax and g...

  • 63. Conch Chowder at Sea Restaurant
    Friday, April 6, 2012 at 8:05 a.m. by Melissa McCart

    As a countdown to the Best Of Broward/Palm Beach 2012, coming in June, Clean Plate Charlie is serving up 100 of our favorite dishes in South Florida. Send your own nominations to Melissa.McCart@BrowardPalmBeach.com. 63. Co...

  • Chef Douglas Rodriguez Hosts Pop-Up at Sea
    Monday, March 26, 2012 at 8:31 a.m. by Laine Doss

    If you love chef Douglas Rodriguez and his modern take on traditional Latin foods but dread making the drive down to Miami Beach to eat at  De Rodriguez Cuba, fret not.Rodriguez is pairing up with Sea chef/owner Tony Sindaco fo...

  • Sea Restaurant: Sindaco/Militello Pop-Up at Sea
    Friday, February 10, 2012 at 2 p.m. by Laine Doss

    Chef Tony Sindaco is one guy who knows Valentine's Day is for amateurs. That's why he's waiting until the day after Cupid leaves town to make some lucky diners one hell of a meal.Tony Sindaco is hosting Mark Militello for a special ...

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