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Set in a quiet neighborhood, Bozo's seems to "secretly" serve great Southern comfort food and all-American classics. From grits and eggs to burgers, soups, and subs, many patrons claim the food here is "better than home." The best day to go is Fridays, when owner Rosa Boseman goes to hog heaven whipping up smothered fried flounder, okra, and collard greens. Patrons say the caramel cake is "to die for," but then, "so is everything else on the menu." Screw "Home Sweet Home"; it's now "Bozo Sweet Bozo."