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This dive bar with fishing snapshots and paraphernalia all over the walls looks like a typical neighborhood watering hole. But it's actually one of the best-kept secrets in Palm Beach, the kind of funky place where a dozen oysters and a cold pint of beer will run you less than $8 during happy hour. On weekends, the plastic patio tables along Old Town Boynton's sleepy Ocean Avenue usually fill up with locals who, dogs in tow, come to sit and hang for hours. They'll suck down $1.75 Yuengling drafts and a tray full of those oysters, cold, fat, and full of briny liquor. Equally enticing is the Alley's smoked marlin fish dip made in-house. The place also serves peel-and-eat shrimp, plates of stuffed sole, and lemon-dill salmon for less than $13 a pop and even rolls up some decent sushi at its raw bar.