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We're guessing "III Stomachs" just wouldn't have had the same ring to it. But it may have been a more accurate description of what you'd need to handle a night out at this high-end steak house. Start off on a "healthy" tip with a wedge of iceberg lettuce topped generously with blue cheese dressing, then gently wrap your napkin bib-style under your neck and ready yourself for an 18-ounce prime bone-in rib eye accompanied by six cheese potatoes and off-the-cob creamed corn. When the plate is clean, congratulate yourself on a job well done with a helping of Texas pecan pie at III Forks at Gulfstream Park.