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Occupying the space that housed Jackson's Steakhouse on Las Olas for years, this place is filling the void for high-end cuisine that was left in its wake when it closed years ago. With shiny white subway tiles, warm woods, and vintage-inspired light fixtures, the space looks much like the old-school oyster bars from back in the day. The menu, however, is anything but antiquated: The food at Lobster Bar has been hailed as some of the best on the block in dishes like razor clam and scallop ceviche, flash fried lobster tails, and Mediterranean octopus. Here you'll find style and substance.