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Boynton Beach, once an affordable paradise for grannies and fishermen, has somehow gentrified into Palm Beach South, now overrun with expensive cars and multimillion-dollar condos. But one minuscule stretch of A1A still gives off a hometown feel. Here, sun-kissed beach babes pick up sundries from the legendary Nomad surf shop, and next door, regulars swarm to the Seaside Deli. At a counter in the back, the owner's son, Richie Parker, crafts about 50 kinds of sandwiches with moist fresh breads and Boar's Head meats, burstingly ripe tomatoes and bright green slaps of lettuce, all wrapped in wax paper and sealed with a piece of tape — precisely how a deli man should do it. Can't say Richie always smiles when he hands over the goods, but perhaps he is overwhelmed by the line that perpetually snakes around the aisles. An awesome drink selection takes up two walls and includes everything from Yoo-Hoo to import beers and minikegs to a machine that squeezes fresh orange juice before your very eyes. The deli is open from 6 a.m. to 8 p.m., and it delivers locally — not just food but cigarettes and newspapers too.