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Tokyo Blue

4040 Galt Ocean Drive Fort Lauderdale, FL 33308 | Beaches | 954-566-2122

Location Description:

You might know the Ocean Manor Hotel for its long-running, poolside, and generally awesome Tiki Bar out back. Hoping to build off that popularity, the hotel opened Tokyo Blue with the hopes of turning the formerly staid space into something night-club hip. The feel is more South Beach than poolside, with a swank bar along the back serving drinks bubbling with dry ice and stark-white tables along the windows overlooking the beach. The menu includes an extensive sushi list, including rolls like the "mac 'n' cheese," which comes with eel, soft-shell crab, masago, and fresh conch ($14). The entrées include a black cod with a miso glaze ($26) and a traditional pad Thai with jumbo shrimp ($22). There are also grill selections that include a "ranchero" rib eye, which, at $86, will remind you that you're definitely not at the Tiki Bar anymore.

Related Stories (7)


  • Cuisine(s): Asian, Asian Fusion, Japanese, Steakhouse, Sushi, Thai
  • Price: $$$, $$$$
  • Serving: Dinner, Late Night
  • Alcohol: Full bar
  • Reservations: Accepted
  • Parking: Valet
  • Payment Types: All Major Credit Cards
  • Features: Patio/Sidewalk Dining, Private Party, Takeout

Related Stories

  • Calendar: Highlights
    Asian fusion? Check. 50 Shades of Grey reference? Check. Hot DJ ready to make the dance floor jump? Check. The theoretical checklist for Tokyo Blue’s Fusion Fridays’ kickoff...
  • Calendar: Highlights
    Don’t miss the Grand Opening of Fusion Fridays at Tokyo Blue! Kicking off Friday January 30th – a 50 Shades Masquerade premiere event powered by Mobile Mike - win movie passes...
  • Clean Plate Charlie: Things To Do
    Weekdays are the worst, unless you live in South Florida, where we refuse to let a moment go by without cramming it full of entertainment. Whether you're looking to relax and recover from...
  • Clean Plate Charlie: Things To Do
    Wine and food enthusiasts broke out the Pashminas and sweaters this past Saturday and braved the chill to flock to the first Galt Mile Wine and Food Festival.The event, which closed several...
  • Dining: Reviewed
    I have to wonder if the people behind Tokyo Blue have ever heard of the Japanese concept of ma. It's the idea that, in art as well as in life, what you leave out is equally as important as...
  • Clean Plate Charlie: Food News
    Reader "NT" nailed our "Where Are We Eating?" post: The answer is of course Tokyo Blue, a new restaurant/lounge in the Ocean Manor Resort. The restaurant has a broad menu of Japanese...
  • Clean Plate Charlie: Things To Do
    Stone crab season -- at least one of the top five reasons to live in South Florida -- kicked off in mid-October. If you're a fan of the meaty, jewel-like claws, you know that they're often...