One of the oldest Thai restaurants in Fort Lauderdale and still deservedly popular with everyone in the animal kingdom, from early birds to hepcats. Mother Susie and son Eddie have made themselves and their place a local institution by providing excellent service and reasonable prices in a handsome setting accented with Asian sculpture and bright flowers. Red, green, panang, and basil curries, pad Thai, oodles of noodles, and a longish lineup of vegetarian dishes should please just about everybody who has a hankering for coconut milk or the flavors of lime leaves and lemongrass.