Foodstuff

Breakfast is often the meal that gets overlooked, particularly when you tend to dine, as I often do, late at night. I'm hardly ever hungry in the morning -- unless I'm at Wolfie's (100 S.Military Trl., Deerfield Beach, 9545709100 -- not to be confused with Wolfie Cohen's Rascal House). No...

By Jen Karetnick

July 16, 1999

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Breakfast is often the meal that gets overlooked, particularly when you tend to dine, as I often do, late at night. I'm hardly ever hungry in the morning -- unless I'm at Wolfie's (100 S.Military Trl., Deerfield Beach, 9545709100 -- not to be confused with Wolfie Cohen's Rascal House). No matter how much I've eaten the evening before, I'm particularly fond of the "two-two-two" breakfast special: two eggs any style, two pancakes, two sausages or bacon strips. All for $2.99. As if that special weren't fattening enough, management throws in a basket of fresh Danish and muffins. My doctor probably wouldn't agree, but I think you shouldn't overlook this kind of bargain.

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Jen Karetnick is an award-winning dining critic, food-travel writer, and author of the books Ice Cube Tray Recipes, Mango, and The 500 Hidden Secrets of Miami.

Contact: Jen Karetnick