Subject:

Aquaculture

  • Blogs

    April 16, 2012

    Farm-Raised Salmon? Not on This Yacht

    Chef Sara Ventiera is setting off on a three-week trip to the Bahamas, manning the kitchen on a 91-foot yacht. She will file regular updates from the waters about what it's like to work on a yacht, from pre-trip provisioning to seaplane produce delivery.As soon I saw the "Norwegian Atlantic Salmon" ... More >>

  • Dining

    March 15, 2012

    Florida Law Makes Serving Local Fish an Increasing Challenge

    Chef Sara Ventiera is setting off on a three-week trip to the Bahamas, manning the kitchen on a 91-foot yacht. She will file regular updates from the waters about what it's like to work on a yacht, from pre-trip provisioning to seaplane produce delivery.As soon I saw the "Norwegian Atlantic Salmon" ... More >>

  • Blogs

    February 15, 2010

    Target Stores to Stop Selling Farm-Raised Salmon, Will Now Carry Wild-Caught Only

    ​That's right: the retail mega-chain will no longer be selling any farm raised salmon at its grocery outlets. Instead, all salmon sold at Target stores will now be wild-caught Alaskan salmon only.Pretty conscientious for a national retailer.Now, all the frozen, fresh, and smoked salmon you find at ... More >>

  • Blogs

    June 30, 2009

    Greenpeace Attacks Publix, Winn-Dixie

    flickr user: wharmanIf only Publix cared this much about REAL fish.The website for Publix supermarkets states, "There are plenty of fish in the sea, but not all of them are good enough for Publix." According to the environmental organization Greenpeace, that statement is all sorts of wrong. First, t ... More >>

  • News

    February 12, 2009

    Oyster Lovers, Unite

    This Valentine's may be your best chance for years to come to eat oysters.

  • Blogs

    December 5, 2008

    Slow Foods Glades to Coast Dinner at Cafe Boulud

    (sturgeon: It's what's for dinner)The Slow Foods Glades to Coast Chapter, which covers roughly the Palm Beach and Broward areas, is hosting a 5-course Growers' Discovery gourmet dinner at Cafe Boulud in Palm Beach this Thursday, December 11, from 7 to 9:30 p.m. The dinner, overseen by chef Zach Bell ... More >>

  • News

    July 12, 2007

    Letters for July 12-18, 2007

    (sturgeon: It's what's for dinner)The Slow Foods Glades to Coast Chapter, which covers roughly the Palm Beach and Broward areas, is hosting a 5-course Growers' Discovery gourmet dinner at Cafe Boulud in Palm Beach this Thursday, December 11, from 7 to 9:30 p.m. The dinner, overseen by chef Zach Bell ... More >>

  • News

    December 5, 2002

    Indian War

    A Hollywood man has spent the past decade trying to pry open the Seminoles' accounting books -- without much success

  • News

    November 9, 2000

    Crustacean Disputation

    A shrimpy Ecuadorian company wants DuPont to stop spoiling its H20

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