In France, no one bats an eye when a Parisian brings her favorite pooch to the table. Not quite the case in the States. While the South Florida dining culture certainly is lax in many ways, it can still be a bit of a challenge for dog lovers to find canine-friendly hangouts that also happen to serve ... More >>
East End Brasserie is kicking off its monthly chef's table series tonight with an intimate market-to-table dinner. The restaurant, located in the Atlantic Hotel, features authentic French bistro cuisine with an ocean view.Executive chef Steve Zobel's five-course menu features an interactive slant ... More >>
Navigating the happy hour scene on Fort Lauderdale beach is no easy task. The choices of where to go are endless however the scene once you get there is the same -- salacious meat markets, skeevy (but kind of wonderful) dive bars, and South Beach bar wannabes commingle on the weather-beaten ... More >>
Allison.Hare via Flickr Creative CommonsClass up your Christmas meal by leaving it entirely up to someone else to handle. Here's the deal: For whatever reason, you don't feel like making your own damned Christmas meal this year. Maybe you're on vacation with the fam, enjoying a subtropical sojour ... More >>
lasolasboulevard.comFort Lauderdale is no slouch when it comes to street food, with plenty of options like The Whole Enchilada, My Market, Primanti's, and of course, LaSpada's. Yet when it comes to a sit-down midday meal that offers more than sandwich shop, the question remains: "Where should we ... More >>
Chef Mark Militello Mark Militello, the prolific restaurateur/chef, may not opening his long-anticipated Cabo Blue restaurant after all.
The restaurant, announced early this year, was to have an upscale Mexican theme. The waterfront location at the Wyndham Deerfield Beach Resor ... More >>
MilitelloChef Mark Militello, most recently of Trina in the Atlantic Hotel in Fort Lauderdale, is steering an upscale "authentic" Mexican (his descript) in Deerfield Beach.He'll open Cabo Blue: a Grill and Tequila Bar within the next few weeks. It's on the property of the new Wyndham Deerfield Be ... More >>
Offerdahl hits the grill as the Gridiron Griller.Do you know the Gridiron Griller? That's John Offerdahl, former Dolphin's linebacker and owner of Offerdahl's restaurants. For a few years now, the backyard cook has been producing small segment videos for local TV and his website that shows home c ... More >>
Chef Mark Militello is a man of few words. This self-proclaimed "Doctor of Food" has taken the helm at Trina, the Fort Lauderdale beach restaurant at the Atlantic Hotel. Not one to share a lot of secrets, he did not give us many details on the menu or décor, but suffice to say that Chef Ma ... More >>
• Charm City Burgers
is queuing up a pretty wicked summer deal. It's called "Who Said a $1 Can't Get You Far!" and it's running Friday and Saturday each week.
Basically, the badass burger joint will host live musical grooves from
9:30 p.m. to midnight.
During that time, you can dig on $1 slider ... More >>
I don't know about you, but I want to ring in the New Year in style, guzzling champagne and slurping down caviar like a 19th century robber baron. Preferably wearing a top hat and monocle. And riding a pony. And eating something endangered, like a mountain lion. (Just kidding about that last part ... More >>
Summer is here, and apparently that means its time to get loaded on wine, scotch, and beer pairings. Check out these events taking place over the next week, and bring an extra liver, if you can.• Himmarshee Bar & Grille is teaming up with B.R. Cohn Winery for a four course wine dinner ... More >>