Subject:

French Food and Cooking

  • Blogs

    March 27, 2012

    Stephane's Brasserie to Open This Summer in Boca Raton

    ​Restaurateur Stephane Lang-Willar is bringing his European brasserie restaurant concepts to Boca Raton this summer with Stephane's.The combination brasserie/lounge will feature an almost mind-boggling host of specials, menus, and cocktail hours.  For instance, Monday is mussels day, when you ... More >>

  • Blogs

    February 27, 2012

    SoBeWFF: Feeding Jean-Georges

    ​"Where are we going to dinner after The Burger Bash?" asked my friend Amber over a glass of wine on Friday afternoon. A foodie by profession, she joined visitors Amanda and Maddy for their first pilgrimage to the 11th annual South Beach Wine and Food Festival. Despite that more than 30 burgers we ... More >>

  • Blogs

    October 13, 2011

    East End Brasserie Chef Steven Zobel: New Guy in Town

    ​Slated to open October 27 in restaurant formerly known as Trina in the Atlantic Resort & Spa, East End Brasserie will debut with chef Steven Zobel as executive chef. A born and raised New Yorker who left the helm at the fancy, 40-seat French restaurant Triomphe in Manhattan, Zobel gives us hi ... More >>

  • Blogs

    August 3, 2011

    Mimosa Opens Thursday in Boca Raton

    ​A Provencal flower will blossom tomorrow in Boca Raton, where James Vineau's Mimosa (5030 Champion Blvd., 561/866-4665) will open in the Polo Club Shoppes at Clint Moore Road and Military Trail.  Vineau and Christian Gavino, ex-owner of Pastis restaurant in Delray, have teamed up on the 100- ... More >>

  • Blogs

    June 2, 2011

    Paris in Town at Downtown at the Gardens

    ​Paris is in town, and we don't mean Paris Hilton.  Actually, we mean Paris in Town, Le Bistro, a new, larger and more ambitious eatery coming to Palm Beach Gardens from the Beni and Diane Himmich, one-time residents of the real Paris and proprietors of Paris in Town, Le Café of North Palm B ... More >>

  • Dining

    June 2, 2011

    Carpe Diem by Cafe de France in Delray Beach: Traditional French Restaurant With $1 Mimosas!

    ​Paris is in town, and we don't mean Paris Hilton.  Actually, we mean Paris in Town, Le Bistro, a new, larger and more ambitious eatery coming to Palm Beach Gardens from the Beni and Diane Himmich, one-time residents of the real Paris and proprietors of Paris in Town, Le Café of North Palm B ... More >>

  • Blogs

    April 20, 2011

    100 Favorite Dishes: No. 42 -- Escargots From Aruba Beach Cafe

    ​As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No. 42: Escargots From Aruba Beach Cafe Everything sounds better in Fren ... More >>

  • Dining

    June 10, 2010

    An Indie Chef Runs a Rogue Restaurant Out of Her One-Bedroom Apartment

    ​As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No. 42: Escargots From Aruba Beach Cafe Everything sounds better in Fren ... More >>

  • Dining

    April 1, 2010

    Taking It Slow at Le Patio in Wilton Manors

    ​As a countdown to the Best of Broward Palm Beach 2011, coming in June, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to Deirdra.Funcheon@BrowardPalmBeach.com. No. 42: Escargots From Aruba Beach Cafe Everything sounds better in Fren ... More >>

  • Blogs

    March 22, 2010

    How Foie Gras Is Done and Not Done, Courtesy of French Laundry and Le Bistro

    Torchon refers to the cooking method in which the French delicacy foie gras is deveined, wrapped in a light towel, and poached. When it's done, the foie gras is lightly spreadable and deliciously rich. Serving it from there can be very creative. The idea is to pair the torchon with complimentary fla ... More >>

  • Blogs

    November 23, 2009

    Slow Food Glades to Coast Farm Stand Dinner at Cafe Boulud

    Cafe Boulud's James Beard-nominated Chef de Cuisine, Zach Bell.​Ordinarily, I wouldn't want to think about gorging myself on a five-course meal for at least a week after Thanksgiving; but Slow Food Glades to Coast's upcoming Farm Stand Dinner at Cafe Boulud looks too good to pass up. Taking place ... More >>

  • Dining

    October 29, 2009

    Carousel Can Can in CityPlace Is All Sexed-Up With Nowhere to Go

    Cafe Boulud's James Beard-nominated Chef de Cuisine, Zach Bell.​Ordinarily, I wouldn't want to think about gorging myself on a five-course meal for at least a week after Thanksgiving; but Slow Food Glades to Coast's upcoming Farm Stand Dinner at Cafe Boulud looks too good to pass up. Taking place ... More >>

  • Blogs

    September 10, 2009

    Ron Duprat's Top Chef Recap, Episode Four

    ​Welcome once again to the Ron Duprat Top Chef Las Vegas recap. If you'd like to catch up, read the first, second, and third recaps while we wait here. Back? Great! Here's what the fourth episode had in store for Hollywood's favorite cooking show reality show contestant.This week's episode was cle ... More >>

  • Blogs

    September 2, 2009

    Can Can Does Does

    ​Cancan dancers in poufy white tutus, waitresses in red satin bustiers and butt-hugging short black skirts, a DJ station, two bars, a colorful wooden carousel horse suspended from the ceiling... Karim El Sherif is selling the grésiller along with the steak frites at his new Carousel Can Can Café ... More >>

  • Film

    August 6, 2009

    New in Film for August 7, 2009

    ​Cancan dancers in poufy white tutus, waitresses in red satin bustiers and butt-hugging short black skirts, a DJ station, two bars, a colorful wooden carousel horse suspended from the ceiling... Karim El Sherif is selling the grésiller along with the steak frites at his new Carousel Can Can Café ... More >>

  • Calendar

    July 30, 2009

    Vive La French Cinema

    ​Cancan dancers in poufy white tutus, waitresses in red satin bustiers and butt-hugging short black skirts, a DJ station, two bars, a colorful wooden carousel horse suspended from the ceiling... Karim El Sherif is selling the grésiller along with the steak frites at his new Carousel Can Can Café ... More >>

  • Blogs

    May 14, 2009

    Chef Creates Food-less Masterpieces

    Gagnaire & friend: "Ees eet timed to explode en schedule?"This confirms it, we are in The End of Times. French chef Pierre Gagnaire at Hong Kong's Mandarin Oriental has created what he's calling the first entirely food-free restaurant dish, at least according to the PR the hotel is sending out. ... More >>

  • Blogs

    May 8, 2009

    First Bites: What's Your Favorite Mom Dish?

    Most of us have at least one or two "fond memories" (which may be code for: burned into the brain traumas) of Mother in the kitchen -- whether she was a gourmet cook or a baked-beans-in-a-can afficionado.  My own mom was no great whiz at the stove. We ate a lot of canned weenies and beanies dur ... More >>

  • Blogs

    April 21, 2009

    Nine U.S. Restaurants Make World's 50 Best List; Ramsey Strikes Out

    Once again, S. Pellegrino has ranked the 100 Best Restaurants in the World, and nine of the top 50, including Momofuko Ssam Bar, which made the list for the first time this year, are in the United States. But we South Floridians are going to have to travel (and pay!) if we want to sample the best. ... More >>

  • Dining

    February 12, 2009

    Sage Bistro in Hollywood pulls off two concepts at once.

    Can't afford the oysters? Console yourself with everything else.

  • Dining

    January 1, 2009

    Look Back in Hunger

    Relax, have a glass of organic plonk: It's time to assess the year

  • Dining

    October 2, 2008

    How Sweet It Is

    Miss the old Herban? Sugar n Spice is just as nice

  • Dining

    September 18, 2008

    Up-Tempo

    Métronome

  • Blogs

    September 8, 2008
  • Dining

    May 29, 2008

    This Is Not a Pancake

    Where to breakfast like a doomed aristo

  • Dining

    May 1, 2008

    Immovable Feast

    We want to keep Pistache forever

  • Dining

    August 2, 2007

    How to Eat a Freedom Fry

    It's safe to Rendez-Vous again

  • Dining

    March 15, 2007

    Joley Good

    I see London, I see France... in Boca

  • Blogs

    March 8, 2007

    Naked Chef to Headline 2008 Wine & Food Fest

    I see London, I see France... in Boca

  • Dining

    December 21, 2006

    To the N9Nzzzzzzzzz

    All dressed up and nowhere to go

  • Dining

    November 9, 2006

    The Television Hi-Life

    Carlos Fernandez may flop on Top Chef, but his restaurant usually holds up.

  • Dining

    September 21, 2006

    Parlez-vous American?

    At Spontané, two Yanks make peace with France.

  • Dining

    December 15, 2005

    The Great Outdoors

    Joe's Riverside Grille makes plein air dining a pleasure

  • Dining

    August 11, 2005

    We'll Always Have Paris

    Whether we like it or not...

  • Restaurants

    May 12, 2005
  • Restaurants

    May 12, 2005

    Best French Restaurant

    Brasserie La Cigale

  • Dining

    January 13, 2005

    Daube Days

    Brasserie La Cigale

  • Dining

    April 29, 2004

    Nikki Does Hollywood

    Brasserie La Cigale

  • Dining

    January 29, 2004

    Chez Blasé

    Sure, a bistro needs ambience, but what about a coq au vin that tastes good?

  • Dining

    April 4, 2002

    French Mistake

    The husband-and-wife team that runs this subpar bistro definitely does not make beautiful music together

  • Dining

    January 10, 2002

    A French Connection

    The food at these two former French joints is magnifique

  • Dining

    October 25, 2001

    The Allure of the Leurre

    Where sushi meets French cuisine — with delectable results

  • Foodstuffs

    May 17, 2001
  • Foodstuffs

    May 17, 2001

    Best French Restaurant

    Bistro Provence

  • Foodstuffs

    May 11, 2000

    Best French Restaurants

    La Vie en Rose Café

  • Dining

    November 11, 1999

    In the Pink

    La Vie en Rose Café

  • Dining

    August 19, 1999
  • Dining

    May 6, 1999
  • Foodstuffs

    March 11, 1999
  • Dining

    December 24, 1998
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