Subject:

French Food and Cooking

  • Blogs

    September 13, 2011

    Deal of the Day: Get Authentic French Cuisine at 33rd & Dine French Cafe in Fort Lauderdale

    ​When in search of love, there's always a the romance capital of the world -- Paris, France. And, here in South Florida, there's always 33rd & Dine French Cafe, a dine-in French restaurant in Fort Lauderdale that offers a full lunch and dinner menu.While it won't promise wedding bell ... More >>

  • Blogs

    August 19, 2011

    Dim Ssam a Gogo at Fort Lauderdale and Pembroke Pines Food Truck Roundups

    Dim Ssam a Gogo looks like a truck, but eats like a restaurant.​Dim Ssam a Gogo chef/owner Richard Hales is a graduate of the French Culinary Institute who trained with uber-chef Jean-Georges Vongerichten.  He owns Sakaya Kitchen in Miami, which named one of the "Top six places to eat Asian-f ... More >>

  • Blogs

    June 25, 2011

    Q&A with Food Truck Book Author Heather Shouse

    ​In Food Trucks: Dispatches and Recipes from the Best Kitchens on Wheels author Heather Shouse visits more than 100 food trucks across the country (including South Florida) and handpicks recipes from some of the tastiest trucks in the roadside business. Shouse talks to Clean Plate Charlie abou ... More >>

  • Blogs

    February 8, 2011

    Q&A With Apicius Ristorante e Enoteca Owner Leopold Balestrieri

    Nicole DannaApicius Ristorante e Enoteca Owner and Chef Leopold​Chef Leo Balestrieri is larger than life - and so is his new ristorante and enoteca, Apicius, in Lantana.His vision is unique, his dishes extravagant, his style flamboyant -- and his taste -- arguably incomparable. We sat down wi ... More >>

  • Blogs

    July 28, 2010

    Jeremy Ford of 3030 Ocean in Fort Lauderdale: Interview With the 22-year-old Chef

    Jeff Stratton ​Jeremy Ford sits in a prime spot, geographically and careerwise. He's chef de cuisine -- that means he pretty much runs the show -- at 3030 Ocean. The beachfront eatery inside the Marriott Harbor Beach hotel is perhaps the swankiest restaurant in Fort Lauderdale. Not bad for a 22-ye ... More >>

  • Blogs

    February 22, 2010

    Boeuf Bourguignon and Pinot Noir at Le Patio

    John Linn​ A late afternoon lunch of boeuf bourguignon and a glass of pinot noir was under $20 at Wilton Manor's quaint little boutique eatery, Le Patio. I sat outside among mismatched furniture in Le Patio's tiny "backyard," at a table made out of an old New Orleans sewing machine. The beef dish ... More >>

  • Dining

    April 2, 2009

    French Reconnection

    It's worth riding out the bad weather at Saint Tropez, even when lost in translation.

  • Dining

    July 28, 2005

    True to Their Word

    A Tuscan couple mean it when they say "Saporissimo!"

  • Dining

    May 1, 2003

    Le Sub

    Chez Andrée makes sandwiches the French way

  • Foodstuffs

    May 16, 2002
  • Dining

    November 9, 2000

    Foodstuff

    32 Eats

  • Foodstuffs

    May 11, 2000

    Best Soup

    Soup Doctor

  • Dining

    April 16, 1998

    Foodstuff

    Soup Doctor

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