Gekkeikan Sake Co. Ltd.

  • Blogs

    March 12, 2014

    Grille 401 Revamps With Sushi and Sake Bar

    There once was a day in which people would scoff at the mere mention of raw fish; sushi was considered an exotic cuisine for risky foodies. Those days are surely gone -- the Japanese staple is now one of the most common food items to be found across restaurant menus in South Florida. With an image ... More >>

  • Blogs

    August 19, 2009

    Stealing From the Restaurant: Marumi Sushi's Tofu Steak

    John Linn​Marumi Sushi's tofu steak is made of pure win -- it's a thin brick of tofu that's been lightly floured and pan fried, and topped with about a pound of mushrooms, onions, and silky sake butter sauce. The mushrooms are amazing. There are about seven different kinds on top, including regula ... More >>

  • Dining

    March 1, 2007

    Water, Water Everywhere

    It all comes together at Four Rivers

  • Dining

    August 3, 2006


    Are Palm Beach nightcrawlers getting a raw deal?