Subject:

James Beard

  • Blogs

    April 2, 2012

    South Florida's Best Places to Sip Wine

    ​The American Fine Wines Competition gala is set for April 19 at the Boca Raton Resort and Club. At $310 a pop, a spot at the table nets a four-course dinner and tastes of many of the 600 American wines featured in the competition. Late Show With David Letterman announcer Alan Kalter will emce ... More >>

  • Blogs

    January 17, 2012

    Michelle Bernstein on Why There Are So Few Women Chefs

    ​Why aren't there more women executive chefs? Eater.com addressed the question with Dominique Crenn, the San Francisco chef who earned two Michelin stars at Luce and snagged Esquire's 2008 Chef of the Year. She's since moved on to Atelier Crenn, which she opened last year. "Unfortunately, there's ... More >>

  • Blogs

    November 22, 2011

    After Hours Eats with Michelle Bernstein (And Thanksgiving Recipes!)

    ​Celebrity chef Michelle Bernstein is no stranger to these parts. With Sra. Martinez and Michy's in Miami and Michelle Bernstein's at the Omphoy, she's got South Florida covered. Her restaurants fall among the most oft-recommended, having earned Best New Restaurant awards for Sra. Martinez in 2009 ... More >>

  • Blogs

    October 9, 2011

    Link Roundup: Florida's Hunger Stats, an App for Beer Geeks, and Sietsema's Not @RuthBourdain

    ​​We've scoured the internets to find today's selection of food news from the Sunday papers and elsewhere. According to Good Magazine, Florida is one of three states with the fewest number of families to report struggling to feed themselves and their kin. At percentages falli ... More >>

  • Blogs

    February 23, 2011

    Underground Dining Groups: Q&A With Maude Eaton of South Florida Foodies

    ​It's safe to say that South Florida has come a long way in the food world. So far, in fact, that we've left behind the old ideas of nouveau cuisine, power lunches, and Norman Van Aken and embraced the new ideas of food sovereignty, food blogs, and the almighty South Beach Wine & Food Festival ... More >>

  • Blogs

    October 7, 2010

    Chef John Paul Kline of John Paul Custom Cuisine: Q&A, Part Two

    ​Today, we continue our interview with John Paul Kline of John Paul Custom Cuisine, whose food- and winetasting series at the Museum of Art has been selling out. So what did you do after culinary school? I attended Johnson and Wales in Providence when I was 25 or so. I worked at the Back Eddy in ... More >>

  • Blogs

    March 1, 2010

    Recapping the 2010 South Beach Wine & Food Festival

    Jacob Katel​Our sister blog, Short Order, has a ton of coverage and post-game analysis today of the South Beach Wine & Food Festival.Miami New Times restaurant critic Lee Klein dishes up the Top Five Screw-Ups of SBWFF 2010, and while a famous food celeb dropping trou is not among them, there ... More >>

  • Blogs

    December 9, 2009

    2010 Zagat South Florida Restaurant Guide Released

    ​And according to Zagat, the best food in Broward is at.....LaSpada's Hoagies. Yep, a sub shop beat out Eduardo de San Angel, Casa d' Angelo, La Brochette, and Canyon for the honors of top food rating in Broward County. Surely, that's a sign of the times.Of course, if it had to be any sub shop, La ... More >>

  • Blogs

    November 24, 2009

    Order Up: Michelle Bernstein's at the Omphoy

    ​ This week in Dish we take a closer look at the newest restaurant from Miami's own James Beard magnet, Michelle Bernstein. Michelle Bernstein's at the Omphoy is the Latin-Jewish chef's Palm Beach answer to Michy's; a restaurant that showcases the best of Bernstein's simple, soul-drenched cookery. ... More >>

  • Calendar

    March 26, 2009

    Eat With Your Eyes

    ​ This week in Dish we take a closer look at the newest restaurant from Miami's own James Beard magnet, Michelle Bernstein. Michelle Bernstein's at the Omphoy is the Latin-Jewish chef's Palm Beach answer to Michy's; a restaurant that showcases the best of Bernstein's simple, soul-drenched cookery. ... More >>

  • Dining

    March 5, 2009

    Daniel Boulud's Palm Beach restaurant finally hits its stride

    ​ This week in Dish we take a closer look at the newest restaurant from Miami's own James Beard magnet, Michelle Bernstein. Michelle Bernstein's at the Omphoy is the Latin-Jewish chef's Palm Beach answer to Michy's; a restaurant that showcases the best of Bernstein's simple, soul-drenched cookery. ... More >>

  • Dining

    March 2, 2006

    The Day Lady Died

    Deco's creamed spinach helps take the sting out of our loss

  • Dining

    September 4, 2003

    Gourmet fer the Poor

    This chef really cooks for the people who need it

  • Dining

    January 30, 2003

    Big for Its Britches

    Big City Tavern should eventually break free from its chains

  • Foodstuffs

    May 17, 2001
  • Dining

    March 4, 1999

    The Burgermeisters

    Mark's CityPlace

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