Weekdays are the worst, unless you live in South Florida, where we refuse to let a moment go by without cramming it full of entertainment. Whether you're looking to relax and recover from the weekend or would prefer to fill your weekday evening with distracting goings-on, there's something for you ... More >>
Hacktivist group Anonymous is claiming to have shut down 1,558 websites (Editor's note: actually, we're seeing that number range from 1,557 to 1,559 in various tweets) in retaliation for the dolphin slaughter in Japan's Taiji Cove. One of the sites attacked and shut down by the group appears to be ... More >>
Two of Palm Beach County's best chefs are busy working on the finishing touches of their new restaurant. Called Aah Loi (Thai for "delicious"), the restaurant is a collaboration between Charlie Soo, the man behind Talay Thai and Roy Villacrusis, the king of pop-up cuisine. See also: - Talay Thai's ... More >>
In case you missed the overwhelming extravaganza that was the South Beach Wine & Food Festival -- or the Alka Seltzer did its trick and you're planning where to go this weekend, take note Fort Lauderdale because the inaugural Galt Mile Wine & Food Festival - A Seaside Affair! is coming your ... More >>
How much do you think all those pictures you took of last evening's meatloaf are worth on the open market?If you said about $10 million, you'd be correct.That's the price Open Table is paying to acquire Foodspotting in an agreement announced today.Restaurant reservation and review site Open Table ha ... More >>
In just about a year and a half, Clay Conley has opened two restaurants and picked up a James Beard nomination for best chef in the south. Most importantly, we picked his Peking Duck Tacos as number one of our 100 favorite dishes. We decided to sit down with the award winning chef to have a chat.Cle ... More >>
The wood-framed interior and an ocean of mural give the illusion of being on an old ship."I think I have a problem," said chef Roy Villacrusis of Kapow! Noodle Bar, the subject of this week's review. "I don't care what people think."He's not just talking about the menu the Mizner Park noodle hous ... More >>
D. Sharon Pruitt via FlickrThis proud burger represents our country. Here's something that should be shown in every history class in Junior High School - a video representing every war that America's been in from WWII to present day...using food. In this video by Stefan Nadelman entitled Food Fig ... More >>
Saturday's Bon Festival at Morikami Museum and Japanese Gardens -- one of the most popular summer events in South Florida -- is a great way to score big points in the romance department. Between the floating lanterns -- lit in honor of lost loved ones and set adrift on the tranquil waters of ... More >>
Today marks the one-week anniversary of the day that Glenn Beck saved America from the imperialistic Japanese humility, which briefly threatened our fine standing in the global community. Yes, I'm a week late on this story, but only because many high-priced mental health specialists strongly advi ... More >>
flickr, angelmom39 Last year you ended up in the doghouse and you couldn't figure out why. How were you supposed to know that carnations suck and that your girl didn't share your liking for the unlimited breadsticks and salad at The Olive Garden? Unfortunately, the little fuzzy white t ... More >>
Neils PhotographyYep -- can't stand you. You only patronize the one sushi joint that you heard has the freshest fish. You sit at the bar and annoy watch the chefs while they work. You bust out your little chopsticks and mix wasabi into your soy sauce with a practiced arrogance while bor ... More >>
The Cove expertly exposes the horrific treatment of dolphins, but what about the uglies?
Remember the old Simpsons episode where Homer eats the poison sushi? The stuff was called Fugu, and it's made out of pufferfish/blowfish. It can be more poisonous than getting bit by a dog that just got bit by a rattlesnake that's been eating hemlock out of an old tin can full of rusty used ... More >>
You could be he I figure I'm getting too fat, drunk, and impossibly snotty to hold this job much longer, so I hereby give readers a heads up. If you're planning to try to oust me from my oystershell- and hamhock-encrusted throne as Food Critic at Broward-Palm Beach New Times, there's a handy wiki h ... More >>
Capsule reviews of current area art exhibitions.
Dir en grey
Capsule reviews of current area art exhibitions.
Zen and the art of printmaking
At the height of its success, Fall Out Boy downshifts a bit
At Kiko, the omurice is nice, the sushi is dandy, and the prices are nicer
For young devotees of Japanese anime, watching cartoons isn't enough. You have to cosplay too.
Hypnotic Underworld (Drag City)
Honor and setting fire to stuff
The Hatsume Fair
It's a Web phenomenon, but is it art?