As a countdown to the Best Of Broward Palm Beach 2010, coming in May, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to email@example.com.
No. 29: Hummus and Pita from Bash Wine Cafe
Sometimes, it's little innovations that make a world of difference. At casual,
comfort-food-driven eatery Bash, cheap and homey abound. Pork chops and
pasta are cooked just like Mama used to make, but one of the
appetizers -- a tray of hummus with pita -- is reworked. There, the
creamy chickpea spread is topped off with a slathering of brick-red
kimchi sauce, a spicy, garlicky Asian sauce that's similar to sriracha.
The piquant sauce lends a savory quality to the hummus that sends this
Mediterranean treat into the stratosphere.
8067 W. Oakland Park Blvd., Sunrise
Previous 100 Favorite Dishes:
50: Meatballs from Cafe Martorano
56: Foie gras from Michelle Bernstein's at the Omphoy
57: Jalea mixta from El Rey de Pescado
58: Chipotle pork "florito" from East Coast Burrito Factory
59: Fish tacos from Tryst
60: French toast from Dune Deck Cafe
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