Chef Zach Bell Leads Taste of The Nation Fundraiser
Zach Bell, chef at Cafe Boulud in the Brazilian Court hotel, is known for his culinary acumen. He's top dog in Daniel Boulud's kitchen and he's been picked to chair the Taste of the Nation fundraising dinner in April at the Kravis Center in West Palm Beach.
"Share Our Strength is my charity of choice since they're attacking childhood hunger with vigor, having helped provide an average of more than 10,735 lunches per day to Palm Beach County's lowest income families."
Follow Clean Plate Charlie on Twitter: @CleanPlateBPB .
Get the Food & Drink Newsletter
Our weekly guide to South Florida dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More Food & Drink News
- Want to Own a Mobile Pig-Roasting Franchise? PigOut Catering Now Expanding to South...
Sat., Sep. 19, 7:00pm
Sat., Oct. 3, 8:00pm
Sat., Oct. 24, 7:00pm
Sat., Oct. 31, 8:00pm
- Florida Beer: St. Peter’s Saison de Banc Vert From Green Bench Brewing
- South Florida Food & Drink Events This Weekend: Tap Takeover, Pop-Up Dinner, and $3 Drinks