Doggie Bag: This Week in Charlie
Here's what you missed this week on Clean Plate Charlie:
Bill Citara highlighted one of our favorite cheap wines: Robert Mondavi Syrah.
A brand new restaurant opened in downtown Hollywood, and Eric Barton wrote up a quick take on Satoro's tapas plates.
Love Bites this week takes on a Transylvanian restaurant in Hollywood.
Charlie stole a recipe for one of Canyon's most popular dishes: Stuffed Poblano pepper.
John Linn gives his impressions of Michelle Bernstein's Omphoy.
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More Food & Drink News
- Tropical Storm Erika: Restaurants and Bars Staying Open, Having Hurricane Parties and...
Thu., Jan. 14, 7:00pm
Tue., Jan. 19, 5:30pm
Sat., Jan. 23, 7:00pm
Mon., Feb. 1, 7:00pm
- Pop-Up Bar at FAT Village Art Walk Serves Craft Cocktails for a Good Cause
- Florida Beer: Category 4 IPA From Due South Brewing Company