Doggie Bag: This Week in Charlie
Here's what you missed this week on Clean Plate Charlie:
Bill Citara highlighted one of our favorite cheap wines: Robert Mondavi Syrah.
A brand new restaurant opened in downtown Hollywood, and Eric Barton wrote up a quick take on Satoro's tapas plates.
Love Bites this week takes on a Transylvanian restaurant in Hollywood.
Charlie stole a recipe for one of Canyon's most popular dishes: Stuffed Poblano pepper.
John Linn gives his impressions of Michelle Bernstein's Omphoy.
Get the Food & Drink Newsletter
Our weekly guide to South Florida dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More Food & Drink News
- Forget Your Old Stuffing Recipe, Mofongo Is Where It's at In South Florida (Recipe)
Sat., Dec. 12, 7:30pm
Sun., Dec. 13, 1:00pm
Sun., Dec. 13, 6:30pm
Tue., Dec. 15, 8:00pm
- Drink Like The Pilgrims This Thanksgiving With Cider
- 3030 Ocean Stays the Course After Recent Renovations