Restaurant bargain hunters usually have to settle for early-bird specials. Well, not this year. In honor of its 20th year in business, the Nicaraguan steak house Los Ranchos (2604 Sawgrass Mills Cir., Sunrise, 954-851-9665) is offering a different four-course meal every month for the rest of 2001. The cost? Just 20 bucks. That includes an appetizer, one of Los Ranchos' signature steaks -- the baby churrasco, perhaps -- salad, and garlic bread. Best of all, a glass of wine or sangría, coffee, and a serving of the restaurant's trademark tres leches are also presented during the meal. Take shameless advantage. It's not often we can honor a restaurant for its commitment to the community -- Los Ranchos runs six locations in South Florida and is responsible for introducing Nicaraguan cuisine to the area -- and sate our appetites at the same time. And at a normal dinner hour, no less.
Get the Food & Drink Newsletter
Our weekly guide to South Florida dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More Food & Drink News
- Bar Brawls Week 9: It's the (Semi) Final Countdown!
Sat., Dec. 12, 7:30pm
Sun., Dec. 13, 1:00pm
Sun., Dec. 13, 6:30pm
Tue., Dec. 15, 8:00pm
- The Blind Monk's Jason Hunt Reveals His Favorite South Florida Beer Bars
- South Florida Thanksgiving Eve Parties 2015: Craft Beers, Drink Specials, and Music