Fort Lauderdale's PL8 to Host Clean Plate Charlie Night on October 6
You love the brick-oven egg over at PL8, served with cherry tomatoes and Vermont cheddar on buttery toast ($10) but maybe you're reticent about the chicken "chimichangas" served with sour cream, pickled shallots, and chipotle ($10): too Chi-Chi's.
For those who hope to shape a restaurant's menu,
PL8 will offer diners the opportunity to help fine-tune its menu on October 6 from 6 to 9 p.m. on Clean Plate Charlie Night. At the close of the meal, customers will receive ballots that allow each patron to provide feedback on pluses, minuses, and in-betweens for the newly revamped restaurant. Your feedback will help the kitchen edit the plates at PL8.
This isn't a limited-seating, communal table event. It's available to all diners who attend the restaurant during designated hours. Strategists, check out the menu here. Mark your calendar, and spread the word.
Get the Food & Drink Newsletter
Our weekly guide to South Florida dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.