Goyo El Pollo Peruvian Rotisserie Takes Over Old Alligator Alley Spot

See you later, Alligator.
See you later, Alligator.

I remember those narrow halls well -- navigating the crowds of acid-jazz heads that packed all the way to the front door. Sidling up to the crowded bar to order La Fin Du Mondes and alligator tenders. Listening to the Pastorius brothers belt out hours of non-stop riff-age from the small stage.

But now the stage is gone. In its place, a sunny dining area with modest wooden tables. On the walls where beer signs and posters once hung, vintage Peruvian football jerseys and framed black and white photos of footballers posing on the pitch. And instead of a Southern-fried assortment of Cajun and native Floridian grub, the smells of rotisserie chicken with clove and slowly grilling anticuchos marinated in cumin waft from the kitchen.

Yep, in that spot where the legendary Alligator Alley once stood is Goyo

El Pollo, a quaint Peruvian restaurant and rotisserie serving authentic

South American cuisine seven days a week.

The quiet restaurant draws in Latin families who eat a wide range of

Peruvian specialties. The menu features big on authentic dishes like

fresh-made ceviche and papas a la huancaina made with aji amarillo and

soft white cheese. The menu is modest and skews towards light fare like

fish sandwiches and grilled chicken breast. More rustic options like aji

de gallina (stewed chciken) and lomo saltado compete alongside fragrant

rotisserie chicken spiced with cloves and cumin, cooked juicy with a

golden-crisp skin that would smash anything whipped up at Boston Market.

Goyo El Pollo Peruvian Rotisserie Takes Over Old Alligator Alley Spot

Also great are those anticuchos. I sampled an order of the cumin-scented

beef hearts, char-grilled over an open flame and served with a piquant

green chili sauce ($7.95). The chicken is equally good, served with a

comforting portion of house-made black beans and rice. During lunch

hours, a quarter of that chicken along with two sides is just $4.95   

The space has received a little makeover as well, shortening that long

bar to enclose part of the kitchen that was exposed and putting in a few

flat screen TVs tuned to sporting events. Friday through Sunday the

restaurant offers two for one beers including Peruvian imports like

Cusquena and Cristal. And on July 28 the place is celebrating Peru's

Independence Day with live music and beer and food specials all night.

It probably won't be the Pastorius brothers and La Fin Du Monde, but

here's to living in the future.

Goyo El Pollo

1321 E. Commercial Blvd., Oakland Park 33334


Open Monday through Friday 11:30 a.m. to 10 p.m., Saturday and Sunday

noon to 10 p.m.

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