Guy Harvey Introduces a Spiced Rum
Artist Guy Harvey has made a career out of painting his beloved ocean and the creatures who live in it.
The artist has also licensed out his name and artwork on everything from the hull of Norwegian Cruise Line's newest & largest ship, the "Escape" to t-shirts and wine, with much of the profits from these endeavors going to the Guy Harvey Ocean Foundation.
Now, the artist and conservationist has launched Guy Harvey spiced rum. Distilled in the Caribbean, this amber colored spirit is spiced with nutmeg and cinnamon and finished with a hint of vanilla.
The 70 proof rum sells for about $15 a bottle and is imported by Shaw-Ross and distributed in Florida by Southern Wine & Spirits of America, Inc. Initial distribution has begun, which means you should start seeing the rum turn up at your local liquor store. Harvey is also planning on offering an aged blended Jamaican rum sometime in the spring of 2015.
The artist said that putting his name to a rum makes sense since it is the spirit of the Caribbean. "Given the rich heritage of rum with sailors, boaters and fishermen, adding a quality rum product is a logical extension of my lifestyle brand."
A significant portion of the net proceeds from Guy Harvey spiced rum will be used to fund the various projects of the Guy Harvey Ocean Foundation, a non-profit that funds scientific marine research and conservation programs, particularly marine science and outreach programs.
What's the best way to drink Guy Harvey spiced rum? In a Shark Bite, of course! Here's the recipe:
3/4 oz Guy Harvey spiced rum
3/4 oz light rum
1/2 oz blue Curacao
1 1/2 oz sweet and sour mix
3 drops grenadine
Combine all ingredients into a shaker with ice. Shake and strain into a Tall glass filled with ice. Garnish with fruit. add a rubber shark for extra points
Get the Food & Drink Newsletter
Find out about upcoming events and special offers happening in the South Florida dining scene.