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Sponsors of The Hottest Chefs of South Florida Calendar host another "Meet the Chef" party Thursday at Carmen's at the Bridge in Boca Raton. These parties are where the guests get samples of the chefs foods while getting their calendar signed.
Chef Dudley Bell Rich of Carmen's at the Bridge (Mr. February) will prepare shrimp and lobster corn fritters, Asian tuna tostadas, Italian flatbread and BBQ chicken flatbread for guests. No cost to get in, but it's a cash bar. Dancing and entertainment is provided by Paul Anthony.
The event is from 6-8 p.m. at Carmen's at the Top of the Bridge, 999 E. Camino Real, Boca Raton. Call 561-368-9500.
Other November "Meet the Chef" events are:
Monday, Nov. 8, 6-8 p.m. - Chef Brian Rutherford, Mr. October
Bistro Mezzaluna, 713 SE 17th St., Fort Lauderdale
Thursday, Nov., 11 - Chef Allen Susser, Mr. January
Chef Allen's Modern Seafood Grill, 19088 N.E. 29th Ave., Aventura
Wednesday, Nov. 17, 6-8 p.m. - Chef Bruce Feingold, Mr. July
Dada Restaurant, 52 N. Swinton Ave., Delray Beach
(561) 330-3232; dadaofdelray.com
Saturday, Nov. 20 (Time not yet set) - Chef Zach Bell, Mr. August
Cafe Boulud in the Brazilian Court Hotel, 301 Australian Ave., Palm Beach
(561) 655-6060; cafeboulud.com
Tuesday, Nov. 30, 6-8 p.m. - Chef Allen Susser, Mr. January (Part II)
Taste Gastropub, 169 N.E. Second Ave., Delray Beach
(561) 274-4444; tastegastropub.com