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Restaurant Reviews
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South Florida Farmers' Markets: What's in Season, and Where to Find It
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November 22, 2012
Karin Fields pauses while weaving among the aisles of the Yellow Green Farmers Market, where she's been a vendor for two years. She gestures to... More >>
Hiro's Yakko-San: From the Deep Fryer to the Sushi Bar
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November 15, 2012
Bits of bok choy hit a tub of sizzling soybean oil. Their ivory stems become tender; their edges turn a sudden golden hue. The jade leaves of the... More >>
Copacabana Supper Club in Fort Lauderdale: Nightlife as It Once Was, and Could Be
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November 08, 2012
More often than not, today's clubbing experience goes something like this: You stand outside in a long line that's blocked with a velvet rope,... More >>
An ABZ Production: In South Street and Cooper Avenue, SoFla's hottest restaurateur embarks on his most ambitious ventures
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November 01, 2012
It was nearly 10 o'clock on a Friday evening when Amir Ben-Zion strolled past the double doors of his new Design District eatery, South Street.... More >>
Osteria Acqua and Farina: New Fort Lauderdale Pizzeria Prepares the Pies Pungently but Just Right
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October 25, 2012
Italy once had strict classifications for restaurants. Ristorante, the most formal of these, was used for fine-dining establishments. Less... More >>
Thasos Greek Taverna: Well-Done Greek on the Atlantic
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October 18, 2012
It's a classic immigrant story: A pair of Greeks set out to create a restaurant providing fresh food inspired by their homeland. But along the... More >>
Republic of Korea: Another Addition to Little Seoul Provides Solid Korean Barbecue
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October 11, 2012
About a dozen years ago, on North University Drive in Lauderhill, Susan Kim opened Gabose, a Korean barbecue restaurant with charcoal pits at the... More >>
Tee-Jay Thai Sushi: Middling Asian in Wilton Manors
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October 04, 2012
First things first. The original Tee-Jay Thai Sushi is located on Federal Highway in Fort Lauderdale north of Commercial Boulevard. This second... More >>
The Royal Pig Pub & Kitchen Capitalizes on Cool Trends
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September 27, 2012
This past July, the Royal Pig Pub & Kitchen debuted in Fort Lauderdale with a smart concept that capitalizes on popular trends. With its... More >>
Fritz & Franz: Oktoberfest in Fort Lauderdale
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September 20, 2012
This Saturday, September 22, at noon sharp local time, the lord mayor of Munich, clad in lederhosen, will lead a procession and tap the first keg... More >>
Pho Vi Brings the Vietnamese Craze to Pedestrian-Friendly Downtown Hollywood
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September 13, 2012
In the past few years, Vietnamese cuisine has exploded on the contemporary food scene, thanks in large part to a filling and fun-to-eat dish... More >>
The Bazaar by Jose Andres Mesmerizes With Nods to Spain and Miami
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September 06, 2012
Just as the preparation cart for my liquid nitrogen caipirinha pulled up to the table at the 3-month-old Bazaar by José Andrés on Collins Avenue... More >>
Foxy Brown in Fort Lauderdale Adds a Touch of Cool to Downtown
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August 30, 2012
About five years ago, Merv Jonota and Elliot Wolf took over Coconuts on the Intracoastal Waterway next to the Swimming Hall of Fame, just across... More >>
Rebel House in Boca Raton: Join the Insurgency and Its Pork-Belly Tater Tots
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August 23, 2012
The dwellers of Boca Raton might occasionally wear white after Labor Day or buy an Audi instead of a Mercedes, but Boca is probably not the first... More >>
Pilar Restaurant and Bar in Aventura Stays the Course With Well-Priced, Perfectly Cooked Fish
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August 16, 2012
Some restaurants come and go. Fewer come and stay. And a rare group sticks around long enough to eventually develop maturity, confidence, and an... More >>
East End Brasserie: Chef Is Leaving, and So Is the French Fare
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August 09, 2012
Each step across the hotel lobby led us closer and closer to the sound of a singer's boisterous voice. "Please tell me that noise is not coming... More >>
Was Bistro Mezzaluna's Move to a Bigger Space a Smart Idea?
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August 02, 2012
According to urban legend, 90 percent of restaurants fail within the first year. Studies say that figure is more like 60 percent, but still — the... More >>
Ben's, Flakowitz, and Zinger's: Exploring the Jewish Delis of Palm Beach County
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July 26, 2012
It used to be that if a New York City transplant asked for the best corned beef in Boca, everybody knew where to send him. Sure, the Wolfie... More >>
Dinner at Ernie's House: Recipes From Grandma, Updates From a Well-Known Chef, and a Restaurateur Who Can Sell It All
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July 19, 2012
The big man sat at a table with an older woman who was twirling pasta around a spoon. He looked up, a spitting image of gangster actor Vincent... More >>
Tanzy's High-End Concept Comes to Boca
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July 12, 2012
Greg and I had been arguing for the better part of an hour when dessert arrived. "You have no idea what you're talking about," he spat out. Then... More >>
American Social: More Than a Bar or a Restaurant
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July 05, 2012
It was going on 14 minutes since we had ordered drinks. Well, the wife, she was going on her second since I had spun the block looking for... More >>
My Ceviche's Fresh Take on Seafood Brings Unpretentious Delights to South Beach
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June 28, 2012
After quite a bit of deliberation at the teeny counter of My Ceviche, I decided to order ceviche. It might seem the obvious choice, but it's not... More >>
I Watched a Hog Get Slaughtered
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June 07, 2012
The process was described to me before I walked onto the kill floor.
Jim Wood, owner of Palmetto Creek Farms, gave me the rundown. "They can't... More >>
Quality Affordable Cuisine From the Four Seasons Steak House? Who Knew?
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May 24, 2012
One of two lamb chops on my plate at Edge Steak & Bar was overcooked; it was supposed to be medium-rare but was served medium. A side order of... More >>
PM Buenos Aires Fish & Steak House: Grilled Steaks at High Prices in a Gorgeous, Bicultural Setting
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May 03, 2012
There are steak houses, there are Argentine steak houses, and then there is PM Buenos Aires Fish & Steak House, an utter hybrid of the two.... More >>
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