Happy Friday on this stunning 80-degree day. It has been a food-filled week here and around the intranets.
and how West Palm is cracking down on food trucks.
During my first SoBeWFF experience, I chatted with Jean-Georges and chronicled a well-known chef's ditching a dinner he headlined. I've also been posting my eating around South Florida. If you have nominations for our 100 favorite dishes, please, drop a line in the comments.
Elsewhere online, Tracie McMillian continues to chronicle the American Way of Eating; one of the piggiest events in the circuit, Cochon 555, gets buzz; and South Florida Food & Wine lists Boca Raton and Delray Beach happy hours.
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Don't forget to buy your Beerfest tickets by Sunday for the $5 discount. And click back here for weekend updates.