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South Florida Easter Brunch and Dinner Guide

South Florida Easter Brunch and Dinner Guide

Got a craving for carved meats and piles of fluffy scrambled eggs? Easter is this Sunday, which means only one thing: Brunch. Get out of the kitchen and let a restaurant handle the holiday meal, whether that means an egg-filled brunch or a lamb-chop-rich dinner. After the jump, find a list of restaurants offering Easter meals in Broward and Palm Beach counties. Reservations are recommended wherever you choose to dine.

See also:

- Ten Ways to Ruin Easter Dinner

- Vegetarian Easter Dishes: Feed Your Meat-Free Friends

- Take a Peek at These Peeps

Fort Lauderdale and elsewhere in Broward County

III Forks Prime Steakhouse, Hallandale Beach

Three-course Easter menu with choices like pan-seared steelhead trout and oregano and garlic lamb chops. The cost is $44.95 for adults and $15.95 for kids ages 12 years and younger.

Bongos Cuban Café, Hollywood

Special egg-themed Easter menu and a visit from the Easter bunny are planned. Menu pricing varies: Free meal for kids ages six and younger.

Blue Moon Fish Company, Fort Lauderdale

All-you-can-drink mimosas, champagne, or bloody Marys, and a holiday brunch from 11 a.m. to 8 p.m. Sunday. Free to $49.95.

B Ocean, Fort Lauderdale

Endless brunch buffet from 10 a.m. to 2 p.m. The cost is $66 for adults.

Brimstone Woodfire Grill, Pembroke Pines

The selection of $12 brunch items includes eggs Benedict, build-your-own omelets, and bananas Foster French toast. The restaurant also serves a variety of mimosas and a create-your-own bloody Mary option.

da Campo Osteria, Fort Lauderdale

Easter brunch will include New York strip steak and Thai chili and coconut crusted salmon from the carving station; entrée options like chicken picatta and four-cheese ravioli with San Marzano pomodoro; seafood from the raw bar; and breakfast fare like pancakes, pastries, and potatoes. Brunch is served from 11 a.m. to 3 p.m. The cost is $37 per adult and $15 per child (ages four to 12), plus tax and tip.

Casa D' Angelo, Fort Lauderdale

Traditional Italian dinner options include Angelo's Easter lamb, pizza rustica, Easter lasagna, carciofi fritti, and Roman artichoke. Dessert is pastiera Napoletana, a traditional Italian Easter cake from Naples. Easter dinner service begins at 4 p.m. on Sunday.

SoLita Italian Restaurant, Fort Lauderdale

In addition to their full regular menu, SoLita will offer a Sunday Easter dinner special with Sunday gravy rigatoni, two meatballs, slow-cooked pork shoulder, and ricotta. It is portioned for two at $34.50.

 

Palm Beach County

Cafe Boulud, Palm Beach

Easter buffet from 11 a.m. to 3 p.m. and a la carte dinner from 5:30 to 10 p.m. on Sunday.

Easter egg hunts at noon for kids five years and younger and at 12:30 p.m. for kids ages six to 12. Executive chef Jim Leiken's menu includes Palmetto Creek Farms ham, herb-and-mustard-crusted roast leg of spring lamb, and desserts by pastry chef Arnaud Chavigny. The cost is $75 per person; $36 for kids 10 years and younger.

III Forks Prime Steakhouse, Palm Beach Gardens

Three-course Easter menu with choices like pan-seared steelhead trout and oregano and garlic lamb chops. The cost is $44.95 for adults and $15.95 for kids ages 12 years and younger.

Tanzy, Boca Raton

Brunch is served from 11 a.m. to 3 p.m. Sunday. Pricing varies. Free mimosa with the purchase of a brunch entrée.

PRIME, Delray Beach

Holiday brunch buffet including an omelet station, French toast, waffles, fresh fruit, a prime rib carving station, pasta rabe, assorted sushi, chocolate fountain, and more. Priced at $36.95 for adults and $15 for children.

Pinon Grill, Boca Raton

The brunch menu includes "Make Your Own Skillet Scrambler," crab Benedict, and French toast, among other items. Prices range from $12 to $16.

Deck 84, Delray Beach

Brunch options -- priced $12 to $14 -- include "24 Hour" French toast made with brioche bread or smoked salmon scramble. The build-your-own bloody Mary bar is open noon to 3 p.m. A kids' menu is available with $4 items.

Casa D' Angelo, Boca Raton

Traditional Italian dinner options include Angelo's Easter lamb, pizza rustica, Easter lasagna, carciofi fritti, and Roman artichoke. Dessert is pastiera Napoletana, a traditional Italian Easter cake from Naples. Easter dinner service begins at 4:30 p.m. on Sunday.

Bistro Ten Zero One, West Palm Beach

Easter brunch will be served from noon to 5 p.m. The cost is $45 per person or $16.95 for children 10 years and younger.

SoLita Italian Restaurant, Delray Beach

In addition to their full regular menu, SoLita will offer a Sunday Easter dinner special with Sunday gravy rigatoni, two meatballs, slow-cooked pork shoulder, and ricotta. It is portioned for two at $34.50.

3800 Ocean, Singer Island

A two-course, prix fixe menu is available with selections like butternut squash gnocchi, crispy pork belly, beef tenderloin, chestnut-crusted half rack of ribs, and Maine scallops, and more. The meal concludes with a dessert table. Dinner is available from 6 to 10 p.m. at $65 per person, plus tax and tip.




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