Admit it. You have a thing for Pop-Tarts. We do too.
There's something about those toaster cakes that make us swoon, even as the molten strawberry filling scorches our tongues. There's not much better than a frosted Pop-Tart.
Except maybe a fresh, house-made toaster pastry. Made with bourbon. And Nutella.
Steak 954 is now offering house-made Pop-Tarts during Saturday and Sunday brunch and these treats are fresh, delish, and all grown up.
These freshly-baked treats are delivered to your table fresh from the oven (a real oven -- not a toaster) and are available in strawberry crumb and (swoon) housemade Nutella with bourbon-banana marmalade.
The treats are only $3 each and available only during weekend brunch, served 11 a.m. - 3 p.m., Saturday and Sunday. The Pop-Tarts are made in small batches, so get there early to snag a bunch.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!
Follow @ CleanPlateBPB