Tarpon Bend Celebrates 11 Years in Fort Lauderdale With a Fiery Luau
"The craziest thing I ever saw?" ponders Tarpon Bend General Manager Aaron Abramoff. "Well, there was this one time that a bagpipe troupe decided to march through the restaurant out of nowhere. Everyone got up and just started dancing like nuts. There was so much energy, it was really cool."
Yes, Fort Lauderdale's Tarpon Bend has seen its share of crazy. It's been home to impromptu dance sessions and has swung a lit tarpon from the ceiling on New Years Eve. On virtually every weekend in its existence, it's been ass-to-glass packed, from the first floor to the rafters. And it's served plenty of honest food and drink in the process. Bu next week, the Himmarshee Village institution is passing an even bigger milestone. Tarpon Bend will officially turn 11 years old. And it's doing it the only way it knows how: With a rockin' luau that will combine live music, bikinis, and a Hawaiian fire show.
The party will start on Saturday, August 14 at 6 p.m. with a live
reggae show. At 8, the tunes will quiet and the lights will dim as a
local fire-juggling troupe will take the stage. And just when you
thought things couldn't get hotter, a bikini contest at 9:30 will pit
Fort Lauderdale's best beach bods against each other for a $500 cash
It wouldn't be a Tarpon Bend party without drink specials. Guzzle down
$2.50 Coronas and $3.50 Seven Tiki rum drinks all throughout the night.
Drink enough of 'em and you might just work up the nerve to take part
in the hula-hooping and frozen T-shirt contests spontaneously
combusting throughout the evening.
It's been a long ride so far for the two-story bar, restaurant, and
grill, especially when so many other places have come and gone in Fort
Lauderdale. But the secret to its success, says Abramoff, is simple.
"When you have fresh food, drinks, and a great atmosphere, a place can
last," he says. "But the best part of Tarpon Bend is it speaks to
Get the Dining Newsletter
The week's top local food news and events, plus interviews with chefs and restaurant owners, dining tips, and a peek at our print review.
More RESTAURANTS News
- Pembroke Pines' Aisha Thalia a Finalist in PETA's Sexiest Vegan Next Door Contest
- Florida Beer: Swamp Ape Double Black IPA From Florida Beer Company
- South Florida's Best Eats and Drinks This Weekend: Beach Pawty, Delish 2015, Happy...
- Ben & Jerry's to Launch Beer With New Belgium and the Ice Cream BRRR-ito