Audio By Carbonatix
Pictured: World’s Best egg salad sandwich with Florida avocado salsa.
Egg salad: Hard boiled eggs. Mayonnaise. Dijon Mustard. Louisiana hot sauce. Salt. Pepper. Cayenne chili powder.
Avocado salsa: Florida avocado, diced. Campari tomato, diced. Spanish white onion, sliced long. Cumin. Lemon juice. Salt. Pepper. Olive oil.
Finish: Toasted, whole grain bread. Big scoop of salad. Big scoop of salsa. Torn Romain lettuce. Side of cornichons, blue corn tortilla chips.
Enjoy.
