Spirited Sailing

The Stranahan House — built in 1901 by the father of Fort Lauderdale, Frank Stranahan, and his wife, one-time schoolteacher Ivy Cromartie-Stranahan — has served at one time or another as a trading post, community center, post office, restaurant, bank, and home. Restored in 1984 to the original plans of…

It’s a Conundrum

Conundrum Stage has successfully produced six years’ worth of variety shows in South Florida and will now be appearing at the Sunrise Civic Center with its first official production, Café Conundrum, which will be a locals-heavy take on cabaret and coffeehouse acts. Stage actors, comedians, musicians, soloists, and performance poets…

An Ode to the Bean on Jump for Jelly Beans Day

And mind you, that’s all we’re doing today because July 31 is “Jump for Jelly Beans Day” and not “National Jelly Bean Day.” That was way back on April 22. To jump for jelly beans is to show one’s love for the delightfully whimsical bean-shaped confections. Did you know that…

Cooking Up Color in the Kitchen

The Design Center of the Americas (DCOTA) made a real push in July to highlight design elements for the home with South Florida living in mind. This Thursday, it has partnered with kitchen innovators Sub-Zero & Wolf, SieMatic Kitchens, and NEFF as well as Luxe Interiors + Design Magazine to…

Hank Williams III is the Master of His Domain

Hank Williams III, or Hank 3 as he’s known is a bit of an anomaly. The iconic country legend’s grandson and the son of a junior who’s been part of America’s consciousness whether they know it or not; Hank 3’s never been a comfort-fit in them skins. No. On the…

Three Cheeses for National Cheese Sacrifice Purchase Day

Sometimes, there are some things you just can’t make up. Take for example “National Cheese Purchase Sacrifice Day.” Aside from other websites that are equally as baffled by its origin as we are, the mysterious National Cheese Purchase Sacrifice Day seemingly aims to do a combination of the following things:…

Cantina Laredo Debuts Five Dishes This Week

What has passed off as “Mexican” cuisine in this country for so long has been an abject farce. Leave it to a certain fast food joint to try to homogenize an entire nation’s food tradition into a simple-to-wrap, 30-item menu. Mexican food, real Mexican food, varies from state to state,…

Three Recipes to Indulge in for National Crème Brûlée Day, July 27

Consider the noble crème brûlée; in its individual ramekin, fortressed against the world with its flambéed shell of sugary glass jealously guarding the wholesome custard from thine whetted mouth. Ah… with the stamina such a dulcet surprise would promise one could be rather steadfast in the composing of poesies in…

MonstrO’s Juan Montoya: the Visual Side of Musicians

Continuing our series on musicians who are also artists, we had the chance to speak with MonstrO guitarist Juan Montoya, formerly of Ed Matus’ Struggle, Torche, and Stallone, whose illustrations are rapidly becoming prized objets d’art for fans of his kaleidoscopic landscapes inhabited by KISS, kitty cats and nubile women…

CityPlace Issues Eviction Notice to Blue Martini

Well, here’s a piece of advice to anyone who wants to open any kind of remotely trendy bar and/or eatery who doesn’t particularly want to (a) succeed, (b) establish a “good” relationship with the landlord, and (c) appear in local news for the wrong reasons: Open a shop at CityPlace!…

Take a Boozy Flight With Casamigos Margaritas at Brimstone Woodfire Grill

When an alcohol company prides itself in finding all of its data in late-night R&D sessions that include famous nightlife impresario Rande Gerber (remember South Beach’s the Whiskey?) and eternal playboy (well, not anymore), good-time-having, all-around-awesome-human-being George Clooney, you know you’re going to end up with something special. When he’s…

Maestros Del Mar

The Feast of the Sea Chefs Challenge Series has intensified. With two skirmishes down, chefs Edwin Bermudez of Nick & Johnnie’s and Eugenio Santucci of Ristorante Santucci have secured their spots for the final showdown in September. This third challenge, held at Delray Beach’s Salt 7 Steakhouse & Sushi Restaurant,…

Neighborhood Trolley

“Drinks, appetizers, and trolleys!” Those three words succinctly sum up the five-hour festival of art, food, and booze facilitated by Delray Beach’s trolleys. Acting as the most benevolent of designated drivers, the trolleys will connect east and west with a route bookended by Delray Marketplace and downtown Delray. With proceeds…