Celebrity chef Geoffrey Zakarian is as well known for his effortless style as he his for his culinary skills. The restaurateur, author, and Chopped judge, who owns Point Royal at the Diplomat Beach Resort in Hollywood, knows a thing or two about throwing a party. His annual rosé soiree, a private party for friends held during the weekend of the South Beach Wine & Food Festival, is one of the hottest invites in town.
The Tony-winning show is coming to South Florida for a string of performances in early 2020. Here’s how to get seats to the most talked-about musical in recent memory.
The Seminole Hard Rock Hotel & Casino premiered its Guitar Hotel yesterday with a celebration filled with celebrities, a signature guitar smash, and a pool party complete with mermaids and mermen.
Fans of Rachael Ray in the Miami area will now be able to try food from her favorite recipes when Rachael Ray to Go launches on October 17.
Bartaco, the New York-based taco restaurant, is poised to take over South Florida.The chain opened its third Florida location in Aventura yesterday. In total, the restaurant, which started with one island-themed eatery in Portchester, New York in December 2010, has 22 locations around the country.
The five-day fete is slated for February 19 through 23, 2020, and will offer more than 100 parties, dinners, and events. Though the festivities are spread across Miami-Dade and Broward Counties, the festival’s epicenter remains South Beach, where massive tents will be erected oceanside, on the sand.
Guy Fieri is poised to swoop down and claim the chicken sandwich prize when Chicken Guy opens at Aventura Mall.
Whip out your phone, because a new photo-friendly dessert shop is coming to town. The Baked Bear, a San Diego-based concept that offers made-to-order ice-cream cookie sandwiches and bowls, is planning two shops in South Florida.
As more Americans try to eat healthy and ethically, many fast-food chains are introducing meat-free alternatives. Burger King debuted its Impossible Whopper a few months ago, Dunkin’ is testing a breakfast sandwich using Beyond Sausage in New York City, and Taco Bell has revealed how to eat vegan at its restaurants.
Pastry chef Max Santiago is opening Batch the Cookie Company in Fort Lauderdale.
Miracle, a holiday-themed pop-up bar series, has announced its 2019 schedule. Miami will host three locations, perhaps to satisfy last year’s high demand at the city’s lone pop-up.
The wildly popular TV thriller/drama Stranger Things returns to Netflix July 4 for a highly anticipated third season, and Burger King is celebrating by allowing fans to eat the Upside Down.
Cafe Martorano has become one of Fort Lauderdale’s most iconic and beloved restaurants. But though its old-school menu of Italian classics such as chicken cacciatore and parpardelle with sausage are delicious, regulars flock to the restaurant for the people behind the food: Steve Martorano, the tattooed, larger-than-life owner; and his son Joey, who together worked the line, guest-DJ’ed, and generated warmth and excitement at the small storefront eatery that made a national name for itself.
This Sunday, April 14, the final season of Game of Thrones will premiere. The hit HBO series, which debuted in April 2011, will (let’s hope) answer who will finally take their seat on the Iron Throne. The show has garnered legions of viewers who pledge their allegiance to the house of Stark, Targaryen, or even Lannister.
On any given weekend, thousands of people, with dogs and children in tow, flock to the Yellow Green Farmers Market to shop for everything from local vegetables to craft beer to Turkish bathrobes.
Burger King is testing a meat-free Whopper. First off, this is not an April Fool’s joke, and, second, the Miami-based fast-food giant is not going vegan, so those of you who crave beef have nothing to worry about. Beginning today, the Impossible Whopper is being tested in 59 Burger King restaurants in St. Louis, Missouri.
The James Beard Foundation has just announced its semifinalists in the restaurant and chef categories for 2019, and South Florida has several reasons to be very proud.
Hey Miami, if you missed Geoffrey Zakarian’s fabulous brunch at his South Beach restaurant, Tudor House, there’s good news.On Sunday, the celebrity chef will launch the Royal Brunch at his Point Royal restaurant inside the Diplomat Beach Resort in Hollywood.
Fall is here, and your Instagram feed is probably full of people enjoying pumpkin spice lattes. Each year, Starbucks mounts a campaign to make the return of the PSL a major holiday not unlike Christmas. The Starbucks campaign is so successful that Adweek did an entire study on the phenomenon in 2016…
Andrew Gonzalez celebrated several bits of news last evening. The founder of Night Owl Cookie Co. was named one of Forbes’ “Top Young Chefs in the Nation” at the magazine’s annual Under 30 Summit.
Tacolandia, New Times’ celebration of Miami’s taco scene, is set to return to Soho Studios in Wynwood November 17. The party, presented by Goya, will offer unlimited taco samples from Miami’s favorite eateries.
When the Miami Dolphins take the field on Thursday, August 9, against the Tampa Bay Buccaneers, fans at Hard Rock Stadium will be treated to some new amenities and food options. The improvements are part of a much grander scheme for the stadium, according to Tom Garfinkel, chief executive officer of the…
