@ZachIsWeird

  • @ZachIsWeird
    12 September, 2020

    Made beef on weck, an American Regional Delicacy of Slight Germanic Origin. Shaved, roasted tri tip from… https://t.co/qPgLYpqs1C

  • @ZachIsWeird
    12 September, 2020

    At poultry plants allowed to run faster processing lines, a greater risk of Covid-19 https://t.co/i3UqRJNInB

  • @ZachIsWeird
    11 September, 2020

    Florida to reopen bars, pack restaurants after DeSantis claims Covid-19 under control https://t.co/dh8ShqukcA

  • @ZachIsWeird
    11 September, 2020

    Special Report: How COVID-19 swept the Brazilian slaughterhouses of JBS, world's top meatpacker https://t.co/mapr3NITMi

  • @ZachIsWeird
    10 September, 2020

    An armored car company has been ordered to say where it took $180,000 from a local supermarket company shuttered af… https://t.co/flLRdj3t7t

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Zachary Fagenson

Zachary Fagenson

Zachary Fagenson is the restaurant critic for Miami New Times, and proud to report a cholesterol level of 172.

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