Sure, maybe it's a sign that food trends have gotten a little out of hand when we begin ordering $10 platters of potato chips at tres chic eateries. But you only live once after all, so who gives a flip if potato chips are considered cliché, fattening, or pedestrian? Sort of like transforming an uninspired bowl of ice cream to a champagne granita, YOLO's version of the homemade potato chip breathes new life into the fat kid's after-school snack. Each slice of crispy fried potato is topped with melted dollops of blue cheese. These tasty suckers are completed with a liberal daub of crisp salty bacon and flecks of rosemary and thyme. Our chubby inner child is squealing.