"I may have gone a bit overboard," I said as I arrived back at the table. I was carrying three massive plates of sandwiches and potatoes. Although, at 100 Montaditos, it's not difficult to find yourself ordering an unreasonable amount of food. I knew a montadito was a small Spanish sandwich, so who knew 13 of them would be too many?
chandeliers, and matching sconces. The wood-framed, alabaster natural stone tabletops are a stark contrast from the usual aluminum or Formica coverings in better Mexican and bakery-type fast food chains. The posh decor kind of threw us off and it took us a minute to figure out how the whole thing worked. Do we sit and wait? Do we order at the counter? We looked around. Hanging just over the register hung an elegant sign, "Order." I finally got it.