This longtime Sunrise eatery has been serving dim sum to Asian and American families in West Broward for more than 25 years. Here, there's no pushcart from which to cull your options. Instead, mark off choices on a small checklist. Your food will arrive a little later — hot and freshly made. Start with pork-filled sticky buns or steamed dumplings stuffed with juicy shrimp. Then move on to shareable platters like steamed mustard greens finished with a squirt of plummy hoisin sauce. Exotic options like chicken feet, duck tongues, and jellyfish salad are available for more adventurous diners. A favorite is the Singapore Noodles, stir-fried, curry-infused rice noodles that arrive in a heaping platter with fat shrimp and strips of red-rimmed pork, stir-fried along with bean sprouts, egg, and onion. The dish pairs perfectly with the restaurant's other dim sum, a collection of dumplings, sautéed greens, and skewered beef. The selection and quality guarantees a packed house on weekends, when the neon "Hong Kong Style Dim Sum" sign lights up in front.
Readers' Choice: Kapow! Noodle Bar