Taste Notes: Food and Drink Aplenty Ahead of Super Bowl LIV
A grub-filled tailgate zone, dining in the dark experience and craft beer and cheese pairing headline this week’s food happenings.
A grub-filled tailgate zone, dining in the dark experience and craft beer and cheese pairing headline this week’s food happenings.
How many TVs does it take to watch Super Bowl LIV? At Bo’s Pub, one may be enough — but Kim Bokamper’s new sports bar on Las Olas Boulevard in Fort Lauderdale has Sunday’s big game covered with dozens of TVs in addition to a main screen measuring 12 feet…
Regardless of which team you’re rooting for, the right beverage, the right ambiance, and a well-placed TV monitor await.
A local bar favorite expands to Pompano, a CBD-infused outing and the latest Swank Farms dinner headline your foodie happenings this week.
How do you feed more than 25,000 people in the span of a few of hours? Ask Dayanny De La Cruz. The effervescent 47-year-old executive chef for Centerplate, the catering company at Hard Rock Stadium, at this very moment is in the midst of planning how to feed legions of rabid football fans before and when Super Bowl LIV kicks off Sunday, February 2.
Less than two years after its initial opening, Tarpon River Brewing has gone experimental with a series of beers that use wild yeast and barrel aging along with local fruits. The resulting beers are funky, bright, and full of grassy, tropical fruit, and floral notes.
Falafel and “Friendship” land in Fort Lauderdale, the 35th Annual Chili CookOff and… a seafood festival on a farm? There’s a lot happening on the foodie front this week.
Pick it, dip it, top it. A million different popsicle flavors are possible at Morelia Gourmet Paletas, opening today in Hollywood. The Coral Gables-based gourmet paletas shop is giving away more than 1,000 pops during its grand-opening weekend today and Saturday. Starting at 12:30 p.m. both days, Morelia in Hollywood…
Since 2011, Swank Farms has brought farm-to-table meals back to the farm with its Swank Table series. The current season is the most ambitious to date, featuring 18 events with meals prepared by more than 70 celebrated chefs from across the nation.
Nine months ago, Burger King made headlines by announcing its Impossible Whopper. Now the fast-food chain is trying to re-create that magic for breakfast.
It’s the most wonderful time of the year. And, no, we haven’t morphed back a couple weeks to Christmastime. It’s time for Funky Buddha’s 2020 Maple Bacon Coffee Porter Festival, taking place on Saturday, January 11. This year’s fest — which celebrates the namesake gold medal winner in the 2016…
January has been coined “Dry January” for people choosing to abstain from alcohol for the first month of the year. Luckily, many South Florida restaurants and bars offer mocktails — alcohol-free cocktails for drinkers who are skipping booze but still want to keep an active social life.
Regardless of how wonderful or awful 2019 treated you, we all have an opportunity to start fresh in 2020. And that means putting all your ambitious resolutions into action. In many ways, your goals may be food-related and, living in South Florida, there are always diverse happenings to help you…
The mastermind behind Pubbelly, La Placita and more opens a sizzlin’ seafood spot the day after Christmas. And much more food news!
Listen up, South Florida, it’s time to ring in a new decade. That’s right, a brand new year with a promise of infinite possibilities is upon us and you want to make sure the last night of the year, Tuesday, December 31, will be a night to remember. From stunning…
Celebrity chef Geoffrey Zakarian is as well known for his effortless style as he his for his culinary skills. The restaurateur, author, and Chopped judge, who owns Point Royal at the Diplomat Beach Resort in Hollywood, knows a thing or two about throwing a party. His annual rosé soiree, a private party for friends held during the weekend of the South Beach Wine & Food Festival, is one of the hottest invites in town.
Riverwalk will host its ninth-annual Stone Crab & Seafood Festival at Esplanade Park in downtown Fort Lauderdale on January 11, smack in the middle of stone crab season.
The verdict is in on Rex Baron. Plus whiskey while you shop, a wildly cheesy Raclette experience and taco expansions.
Savor holiday feasts at some of the best South Florida best restaurants.
Boy, do we love a good brunch around here. With “bottomless” options ever near, you’ll never go thirsty (or hungry) on weekends in South Florida. Sparrow, the urban hideaway located on the 25th floor of the Dalmar, is joining Fort Lauderdale’s brunch crowd with its new Sunday brunch from 11…
Gather your best friends for a night of discounted cocktails, tasty food, and female bonding at South Florida’s best bars and eateries.
Unlimited samples and bottomless beer — you read that right. Brews from more than 50 breweries will be showcased this weekend for the inaugural Brews at the Beach Festival in Fort Lauderdale.