Cowboy’s Saloon in Davie: Gettin’ My Country On

Once upon a time, there was a bar. Said bar sat in a nondescript strip mall in a semi-suburban neighborhood, its door guarded by burly bouncers in cowboy hats. It was home to a mechanical bull, line dancing lessons and lots of camo. And in what far away land did…

Krispy KremeCelebrates Valentine’s Day With Heart Shaped Treats

This Valentine’s Day forget the heart shaped box full of bon bons and get a sweet treat that you know everyone will actually love — a dozen Krispy Kreme doughnuts all dressed up for the special day.The doughnut bakery that drives us wild whenever their”hot now” light is turned on,…

2013 American Fine Wine Competition: Winners Announced

For many of us, a bottle of your finest two buck Chuck will do the trick. For many others, its just not going to cut it. Luckily for the wine snobs of the world, there are people who painstakingly sip, spit, and evaluate wines to find the ones that are…

The Taste: Blogger Sarah Schiear is on Fire (Literally)

Things started really heating up on The Taste, the new ABC cooking competition that has professional chefs and home cooks competing against each other in teams. The first two episodes dragged in much the same way American Idol’s audition pieces do. But, at least that show has singing — good,…

Field of Greens Gets a Makeover, Moves to Clematis Street

Field of Greens (or FOG, for short), Palm Beach County’s healthy salad and sandwich shop offering nutritious, made-to-order dishes, has relocated its original location to downtown West Palm Beach, and made a few improvements while they were at it. The family-run business began in 2003 when owners Debbie and David Steinhardt…

BurgerFi Lauderdale-by-the-Sea Celebrates Birthday With Two Dollar Burgers

BurgerFi’s first restaurant, located in Lauderdale-by-the-Sea, turns two today with a celebration that’s a great deal for hungry people in the neighborhood.Hop over to the restaurant, which features all-natural, antibiotic and hormone-free beef, and get a single burger or cheeseburger for only $2. Read Also: Sofia Vergara Visits BurgerFi in…

Free Pancakes at IHOP: Fundraiser for Children’s Miracle Network

Pancakes for breakfast…pancakes for lunch…pancakes for dinner. It’s National Pancake Day and we’re battering up for a day filled with golden flapjacks drizzled with maple syrup.  Today from 7 a.m. – 10 p.m., just walk into any IHOP and get a free stack of buttermilk pancakes. In return, the restaurant…

Now Open: Mancini Modern Italian on Las Olas Boulevard

Over the past few years, the west end of Las Olas Boulevard has transformed into a hot spot. Even in the past six months, new — and very busy — bars and restaurants have been springing up incessantly: American Social, The Royal Pig, Voodka, Grille 401. Today, dinner service starts at…

Hudson Valley Foie Gras: More Humane or Just the Same? (Video)

Foie gras is one food item that people are crazy about. Chefs and foodies tend to love it. Ethical eaters and animal rights activists absolutely hate it. The state of California has even outright banned the sale and production of the delicacy.In this past week’s review of the Grove, we…

Event Coverage: The Fourth Annual Burgie Awards (Photos)

If you haven’t noticed, comfort food is kind of “in” right now. And while most people go on and on about their favorite local places to pick up a burger or some other gratifying delicacy, few South Floridians know more about the subject than Miami-based food-blogger Burger Beast. On Saturday…

Steve Martorano and Paula Deen: Tutti Mangiare, Y’all

It’s absolutely no secret that my favorite Food Network celebrity is Paula Deen. Warm, funny, and homey — I could look into her dancing blue eyes forever as she teaches me how to incorporate butter into almost everything under the sun. I love Deen’s sincerity and infectious laugh. I also…

Science of Chocolate at the South Florida Science Museum

It’s not like we need to do a lot of experimentation to understand chocolate. It tastes good and, for most people, that’s enough.Then again, there are plenty of foods out there that taste good. That doesn’t sufficiently explain our obsessive, lusty world-wide orgy of a love affair with chocolate. We…