Indian American Restaurant in Davie Is Truly International
Nihari is a traditional Pakistani dish with cubes of tender beef served in a bubbling, aromatic brown stew. Boneless beef is slow-cooked for six hours with julienned ginger and jalapeños in a fragrant sauce of peppercorns, cloves, cinnamon, cumin seeds, and cardamom seeds known as garam masala. It’s a recipe…