Thanksgivukkah Recipe: Introducing the Turbrisket or the Trisket (Video)

This year, Hanukkah starts the evening of Wednesday, November 27, which means instead of having the traditional Hanukkah/Christmas celebration where your menorah is lit along with the tree and chocolate gelt is eaten with candy canes, we merge the festival of lights with Thanksgiving. Thanksgivukkah is a thing — complete…

Six Seasonal Breakfast Items That Aren’t a Pumpkin Spice Latte

The sun might still be sweltering and some outliers might still be running around in white, but we don’t need the axis to align to know it’s finally fall, because just after Labor Day, Starbucks unleashes its dearly missed Pumpkin Spice Latte. And once it’s unleashed, the town slowly catches…

The Grind Brings Coffee Back to Downtown Fort Lauderdale

While the news of Brew Urban Cafe closing its Himmarshee location last week has simmered down, a new caffeine spot, the Grind, has popped up on the scene. Dry those tears, coffee friends: The Grind is here. Currently, this new coffee shop is serving as a mobile caffeine service on…

Brew Urban Cafe in Himmarshee Shutters Its Doors Today

To say Brew Urban Cafe is a nice spot to grab a cup of coffee is an understatement. Brew is a cultural institution in downtown Fort Lauderdale, where properly trained baristas serve delicately steamed milk to infuse with pulled shots of Intelligensia espresso. It’s a hub where denizens and tourists…

Manischewitz App: Holiday Recipes on Your iPhone or Android

September brings a host of Jewish holidays with it. From Rosh Hashanah, which we’re currently celebrating, and Yom Kippur, the holiest day of the year for Jews, through the end of the month when we observe Simchat Torah, people of Jewish faith are in the midst of a series of…

Fort Lauderdale’s Alternative Crowd Flocks to Undergrounds Coffeehaus

The wafts of patchouli incense and bluesy acoustic guitar beats emerge from Underground Coffeehaus. Over the years, the joint has attracted Fort Lauderdale’s tattooed and skinny-jean crowd with coffee concoctions topped with whip cream and sprinkles, and over 40 flavors of tatter tots. Putting a pale cyan streak of hair…

The Quest for the Perfect Iced Coffee in South Florida

Believe it or not, in 1946, Americans consumed double the amount of coffee that we do now: 48 gallons annually per person. That’s amazing, considering they did it without Starbucks, Dunkin’ Donuts, and fancy coffees like French Press, espresso, and Frappucinos. They accepted prepackaged, preroasted, overheated, watered-down, one-flavor-fits-all coffee. And…

Wired Shows Us What’s Inside Our Coffee (Video)

If you’re like us, you’re heading out for an afternoon coffee break to keep you going for the rest of the day. As you pour that life-saving cup, you immediately feel better. That rich aroma, that steam rising from the cup. Coffee is your friend, your wake-up call, your salvation…

Easter Bunny on a Plate: Cafe Boulud’s Dijon-Style Rabbit

Easter weekend is about to begin. With it comes a celebration of all things Easter Bunny: Easter Bunny cards, Easter Bunny cakes, Easter Bunny chocolates, Easter Bunny decorations. It doesn’t freaking end.This Easter, rather than stuffing your face full of fake, preservative filled rabbit, why not try the real thing?…

Make and Give This Easy Peppermint Bark For Christmas

Christmas is upon you and you still have to give something to the neighbors, the babysitter, the dog walker, the mail person, the hairdresser, the karate instructor, the crossing guard, your office Secret Santa, and your kid’s best friend’s mother (sigh). You could go to the mall and get them…

Fry Your Latkes Like Ben’s in Boca (RECIPE)

With Chanukah in full swing you’ve probably had your fill of gelt, the chocolate coins given to children on the holiday. Your fingers and wrists are swollen and sore from all that dreidel spinning, but thankfully it earned you a bank account full of shekels. The fried potato pancakes, called…